BOOKS by Sally Sturman

Biscuits and Scones: 62 Recipes from Breakfast Biscuits to Homey Desserts more books like this

by Elizabeth Alston, Sally Sturman (Illustrator)

Filled with recipes and dozens of useful tips and suggestions on ingredients and preparation, this indispensable book will help any cook turn out never-fail biscuits and scones every time.

see all copies from $1.99!

new only from $12.28! | first editions

Desiderata: A Poem for a Way of Life more books like this

by Max Ehrmann, Sally Sturman (Illustrator)

Going into its 30th printing, this is Max Ehrmann's timeless philosophical statement--a collection of poems that speak directly and eloquently to countless readers who seek to fathom life's mysteries.

see all copies from $1.99!

Pot Pies: Forty Savory Suppers more books like this

by Beatrice Ojakangas, Sally Sturman (Illustrator)

Beloved baker and cook Beatrice Ojakangas offers dozens of recipes that demonstrate how versatile main-dish pies can be. Pot pies make terrific use of leftovers, can be prepared ahead of time, and thanks to Beatrice Ojakangas's delicious combinations of ingredients matched to a variety of tempting crusts, they can be as old-fashioned or as ...

see all copies from $1.99!

new only from $10.00! | first editions

Doughnuts: Over 3 Dozen Crullers, Fritters and Other Treats more books like this

by Dorian Leigh Parker, Sally Sturman (Illustrator)

Americans consume about 10 billion doughnuts every year, and now anyone can enjoy the freshest and most flavorful doughnuts of all--the kind you turn out in your own kitchen. Here are more than 40 recipes for crullers, fritters, standard favorites, and ethnic delicacies. Illustrated.

see all copies from $24.00!

first editions

Meatloaf more books like this

by Sharon Moore, Shirley Wohl (Editor), Sally Sturman (Illustrator)

Following in the bestselling tradition of Muffins and Biscuits and Scones, this one-of-a-kind cookbook will delight millions of meatloaf lovers with 42 recipes ranging from robust and homey to elegant and light. Line drawings throughout.

see all copies from $1.99!

new only from $2.01! | first editions

Chicken Soup: 38 International Recipes from Traditional to Contemporary more books like this

by Linda Zimmerman, Shirley Wohl (Editor), Sally Sturman (Illustrator)

A collection of 38 easy recipes for the ultimate comfort food, from simple soups and elegant cream soups to hearty soups that are meals in themselves. There are also recipes for such accompaniments as Turkey Won Tons, Farina Dumplings, and Kasha. Line drawings throughout.

see all copies from $1.99!

new only from $5.49! | first editions | SVS

New York Chocolate Lover's Guide more books like this

by William Gillen, Sally Sturman (Illustrator), Patricia MacKenzie

Chocoholics will be in Chocolate Heaven with our "New York Chocolate Lover's Guide". Compiled by William Gillen and Patricia MacKenzie, publishers of The New York Food Letter, our guide offers the best in candies, cakes, brownies, ice cream and other delicious delights. Take a nibble: You won't be able to resist our candy-box illustration by Sally ...

see all copies from $3.83!

new only from $8.00! | first editions

Souffles more books like this

by Ann Amernick, Richard Chirol, Sally Sturman (Illustrator)

The first cookbook to focus exclusively on souffles presents 40 deliciously different recipes that any cook can make with confidence. Illustrated.

see all copies from $1.99!

new only from $39.98! | first editions | SVS