Your search: Books » Author: Solomon, Jay
(15 matching titles)
Sometimes it pays off to
expand your search
to view all available copies of items matching your search terms.
| Page 1 of 1 |
|
|
Lean Bean Cuisine
more books like this
by
Jay Solomon
"Solomon's recipes are truly imaginative". -- Vegetarian Times Jay Solomon has liberated beans from the antiquated dishes of the past and transformed them into exciting and adventurous vegetarian meals.
see all copies from $1.99!
new only from $5.95!
|
SVS
|
|
Vegetarian Times Low-Fat & Fast Pasta
more books like this
by
Vegetarian Times Magazine, Jay Solomon, Karen A. Levin
From the editors of "vegetarian Times" magazine comes a collection of recipes for meatless pasta dishes--ranging from traditional to exotic--each one simple to make, affordable, and ready in just 20 to 30 minutes. 30 line drawings.
see all copies from $1.99!
new only from $9.40!
|
|
150 Vegan Favorites: Fresh, Easy, and Incredibly Delicious Recipes You Can Enjoy Every Day
more books like this
by
Jay Solomon
Using imagination as the key ingredient, Solomon fuses elements from diverse food groups and cultural origins to show readers ways to add real spice to their meatless life. Recipes include healthy soups and chilies, pastas and grains, rice and beans, pilafs, burritos, quesadillas and desserts.
see all copies from $4.39!
new only from $9.37!
|
SVS
|
|
A Taste of the Tropics: Traditional & Innovative Cooking from the Pacific & Caribbean
more books like this
by
Jay Solomon
Traveling with knife, fork, and spoon, Jay Solomon takes readers on an entertaining culinary journey through the Pacific Rim and Caribbean. Part travelogue, part cookbook, with helpful hints and tasty tips for using tropical ingredients, A Taste of the Tropics is the next best thing to being there.
see all copies from $1.99!
new only from $2.67!
|
first editions
|
|
Vegetarian Rice Cuisine: From Pancakes to Paella, 125 Dishes from Around the World
more books like this
by
Jay Solomon
Jay Solomon, author of Lean Bean Cuisine, and regular cooking guest on the CNBC Network, brings savory and exotic international rice dishes to the table with a wealth of recipes for soups, salads, entrees, sauces, and desserts. The cookbook includes illustrations, an index, and a nutritional breakdown of each dish.
see all copies from $3.95!
new only from $48.35!
|
|
Vegetarian Times Vegetarian Entertaining
more books like this
by
Jay Solomon, Vegetarian Times Magazine
With the number of vegetarians in America still on the rise, this beautiful cookbook should be in high demand for the holiday gift-giving season. It includes complete menus for every occasion, including the holidays like Thanksgiving, Kwanzaa, and Passover, as well as festive ethnic menus such as a Brazilian Feast or an Italian Garden Party. There ...
see all copies from $1.99!
new only from $9.80!
|
first editions
|
|
Seven Pillars of Health: Nutritional Secrets for Good Health and Long Life
more books like this
by
Jay Solomon
Featuring excellent advice about eating well but eating for the best possible health, each chapter of this book describes the health benefits of one of the seven pillarsfiber, antioxidants, low cholesterol and low fat cooking, protein, herbs, spices, chilies and low sodium eating, complex carbohydrates, and phytochemicalslists the food high in ...
see all copies from $1.99!
|
|
The Global Vegetarian
more books like this
by
Jay Solomon
A bountiful collection of tantalizing, healthful, and low-fat vegetarian recipes, this cookbook offers easy-to-make, globally inspired dishes that will excite any cook and satisfy any food lover. From the author of Lean Bean Cuisine, A Taste of the Tropics and Global Grilling.
see all copies from $1.99!
new only from $10.00!
|
first editions
|
SVS
|
|
The Gordian Knot: Political Gridlock on the Information Highway
more books like this
by
W Russell Neuman, Richard Jay Solomon, Lee W McKnight
Winner of the 1997 McGannon Center Research Award Veterans of the high-definition TV wars of the 1980s, the authors, social scientists as well as technologists, came to see themselves as "chroniclers and students of an intriguing and serious techno-economic conflict." Why, they asked, did so few understand the rules of the game? In a broad ...
see all copies from $8.66!
new only from $12.35!
|
first editions
|
|
|
Global Grilling: Sizzling Recipes from Around the World
more books like this
by
Jay Solomon
Over 100 recipes from around the world including a variety of new healthful vegetarian dishes and an array of marinades, spice rubs, basting sauces, and accompaniments.
see all copies from $1.99!
new only from $188.93!
|
|
|
Condiments!: Chutneys, Relishes, and Table Sauces
more books like this
by
Jay Solomon
Readers can give their cooking a flavor boost with homemade condiments. Chef Jay Solomon brings fresh tastes and new ideas to the table with the simple use of condiments, showing how these 42 quickly-made ssauces will transform familiar dishes into something creatively new.
see all copies from $1.99!
new only from $29.95!
|
signed copies
|
|
Vegetarian Soup Cuisine: 125 Soups and Stews from Around the World
more books like this
by
Jay Solomon
As a restaurant owner, chef Jay Solomon prepared soups daily, experimenting with ingredients and traditions from around the world. Arranged by season, these recipes celebrate the year's various flavors and take advantage of each season's fresh vegetables.
see all copies from $3.20!
|
view cover
|
Great Bowls of Fire: The World's Spiciest Soups, Chilies, Stews, and Hot Pots
more books like this
by
Jay Solomon
"Great Bowls of Fire!" offers recipes for fiery and vibrant one-pot creations from all over the world, including a Caribbean pepperpot, Indian curries, and Mongolian fire pot. These robust meals promise to stimulate the taste buds, excite the appetite, and nourish the spirit.
see all copies from $28.44!
|
view cover
|
The: Political Gridlock on the Information Highway
more books like this
by
W Russell Neuman, Richard Jay Solomon, Lee McKnight
Winner of the 1997 McGannon Center Research Award Veterans of the high-definition TV wars of the 1980s, the authors, social scientists as well as technologists, came to see themselves as "chroniclers and students of an intriguing and serious techno-economic conflict." Why, they asked, did so few understand the rules of the game? In a broad ...
see all copies from $3.80!
new only from $17.00!
|
first editions
|
|
|
International Grilling Cookbook
by
Jay Solomon
see all copies from $88.84!
|
|
|
Browse authors
Browse subjects
We guarantee every item's condition, as described on Alibris. If you are not satisfied that an item is as described, return your purchase for a refund.
|