BOOKS by Piero Selvaggio

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The Valentino Cookbook more books like this

by Piero Selvaggio, Karen Stabiner, Patricia Williams (Photographer)

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Now a celebrated restaurateur, Piero Selvaggio came with his family to New York from Italy as a teenager. In order to offer the public authentic Italian cooking, he traveled back to Italy to really learn to cook. Then he opened Valentino, Los Angeles's premier Italian restaurant. Here are the results of his journey--recipes for such traditional ...

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Five Brothers: A Year of Tuscan Cooking more books like this

by Piero Selvaggio (Foreword by)

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The hearty flavors of Tuscan cooking are captured in this stunningly illustrated cookbook inspired by the legendary Five Brothers, whose line of Tuscan-style pasta sauces can be found in better groceries across North America. Drawing on nature's seasonal bounty, the book offers menus for winter, spring, summer, and fall. Breathtaking photos ...

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