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The Art of the Bar: Cocktails Inspired by the Classics
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by
Jeff Hollinger, Rob Schwartz, Frankie Frankeny (Photographer)
From Tokyo to New York, a cocktail renaissance is happening as "bar chefs" create delicious elixirs worthy of their kitchen counterparts. An epicenter of this barroom artistry can be found at the Absinthe Brasserie & Bar in San Francisco (a city that spends more money per capita on alcohol than any other in the country). Bartenders Jeff Hollinger ...
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