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La Bonne Cuisine de Madame E. Saint-Ange: The Original Companion for French Home Cooking
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by
Madame Evelyn Saint-Ange, Paul Aratow (Translator), Madeleine Kamman (Foreword by)
The French equivalent of "The Joy of Cooking"--featuring classic French techniques and 1,300 recipes--is available in English for the first time. 110 illustrations.
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