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California Kosher: Contemporary and Traditional Jewish Cuisine more books like this

by Pearl Roseman (Editor), Adatariel Staff Women's League, Women's League of Adat Ari El

In its fifth printing. Eye-catching hardcover, spiral bound. Directions are explicit, easy to follow. Back inside cover contains conversion chart to Metric Measures. 286 pages feature approximately 400 recipes, each has been triple tested. Recipes combine distinctive flavors & the lighter style of innovative California cuisine with traditional ...

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