50,000 copies, Betty Rohde turns her attention to meals for the meat-and-potatoes, two-slices-of-pie dieter. More than 200 wonderful recipes designed to please the palate and safeguard the waistline accompany Rohde's charming stories and user-friendly tips and cooking techniques. Comb binding.
Rohde's previous bestsellers brought meat-and-potato lovers the tastes they crave without the fat. Now she turns her attention to the Italian favorites of the American table, using her expertise to make low-fat varieties of such delights as Lasagne Pizza Pie, Quick Chicken Cacciatore, and Spinach Stuffed Manicotti.
Take the worry out of a fat content in desserts with this book. Just in time for the holiday season, Betty Rohde supplies readers with 180 perfect recipes for entertaining or pick-me-up treats--from the woman who transformed cooking styles in kitchens across the county and led a host of happy eaters from so fat to low fat to no fat pleasures.
These festive ideas for Thanksgiving and Christmas feasts, picnics, dinner parties, and get-togethers are presented in more than 100 delicious low-fat recipes.
"Betty's Best" - is a true down-home cookbook by - Betty Rohde, the author of the best-selling "So Fat Low Fat No Fat" cookbook series. Betty's cookbooks have sold more than - 1,000,000 copies, and this one is sure to do the same! Taste the homemade treats and savor the delectable flavors that can only come from a meal made with love and a return ...
From Quesadilla Fingers to Layered Mexican Salad, this collection of more than 200 recipes for delicious, healthful Mexican fare let readers create the flavors of a fiesta in their own homes.
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