Rob Kasper

Rob Kasper is a Baltimore writer. For more than three decades, he was a reporter, columnist and editorial writer for the Baltimore Sun, often writing about the area's food and drink. In the fall of 2011, he left the newspaper to finish writing this book. He has won numerous writing awards. The Association of Food Journalists cited his 2008 food columns as among the best in American and Canadian newspapers. This marked the fifth time in two decades that his writing has been so honored by the...See more