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Philippe Durand

Philippe Durand Chef Philippe Durand, born into a family of pastry chefs, began his career at a very young age and went on to complete his apprenticeship and on the job training. At 27, Chef Durand owned his own business, and then started teaching. He specializes in techniques and recipes for designer desserts, sharing his ideas and expertise for beautifully presented individual desserts with young students and established professionals.