Make every occasion a chocolate occasion. In addition to classic cakes and sauces, cooks can discover creative recipes for beverages, breads, cheesecakes, pies, cookies, squares, and even main-course dishes. Each recipe is pictured in full color.
5th title in the Special Occasion series. Create wonderful gifts for family and friends - with ingredients right in your kitchen. From appetizers to desserts, there are recipes and wrapping suggestions for all occasions. Also includes ideas for non-edible gifts for the home and for pets. Filled with practical presentation ideas and helpful how-to ...
Get prepared for company with these recipes for great tasting muffins, loaves, biscuits, scones, and quickbreads--all quickly and easily prepared without yeast.
Low fat . . . fewer calories . . . convenient, all-in-one dishes . . . great taste--these casseroles will be a big hit with company! A nutrition guide follows every recipe showing calories, cholesterol, sodium and fat in each serving.
-- Appetizers, casseroles, main courses, pies, quiches, salads, sandwiches, soups & more. -- The "Cooking Methods", "Nutrition Guide", and "Fish Substitution Chart" will help make choices easier
Whether planning ahead or deciding on the spur of the moment, when company's coming--choose pasta! This cookbook features hot dishes as well as cold, contemporary, and fanciful selections.
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