BOOKS by E Ortiz

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1	Encyclopedia of Herbs, Spices, and Flavorings more books like this by Elisabeth Lambert Ortiz add to wishlist This illustrated encyclopaedia includes more than 150 herb- and spice-based recipes - classic mixtures, as well as new and original ideas, together with detailed step-by-step preparation and cooking techniques. There are over 750 specially commissioned photographs of every source plant from around the world. Profile pages show the plant or spice ... see all copies from $4.40! new only from $52.00! \| first editions
2	Reminiscences of the Cuban Revolutionary War Reminiscences of the Cuban Revolutionary War more books like this by Ernesto Che Guevara, E Che Guevara, Victoria Ortiz (Translator) add to wishlist Here is a classic memoir by one of this century's most intriguing figures. Within a year after the triumphal entry into Havana at the beginning of 1959, Che Guevara began to set down the history of the guerrilla war. Fearful that the events would "dissolve into the past" and that an important part of the history of America would be lost, he urged ... see all copies from $4.50! new only from $12.27! \| first editions \| SVS
3	The Complete Book of Caribbean Cooking more books like this by Elisabeth L. Ortiz add to wishlist The food, the techniques, the lore, the spices and the fun of the marvelous diverse cuisine are captured in this exciting volume. Hundreds of recipes. Detailed instructions. see all copies from $1.99! new only from $95.32! \| first editions
4	Introduction to Logic and Theory of Knowledge. Lectures 1906/07 more books like this by Edmund Husserl, Dr. Claire Ortiz Hill (Translator) add to wishlist This course on logic and theory of knowledge fell exactly midway between the publication of the "Logical Investigations" in 1900-01 and "Ideas I" in 1913. It constitutes a summation and consolidation of Husserl's logico-scientific, epistemological, and epistemo-phenomenological investigations of the preceding years and an important step in the ... see all copies from $49.71! new only from $49.71! \| SVS
5	Complete Book of Japanese Cooking more books like this by Elisabeth Lambert Ortiz, Mitsuko Endo add to wishlist This is the cookbook for anyone who enjoys the simple, fresh and beautifully presented foods of Japan, and is the ideal introduction for those who have yet to taste these delights. see all copies from $1.99! new only from $24.95! \| first editions \| SVS
6	CSET: Mathematics more books like this by Enrique Ortiz, Janet B Andreasen add to wishlist This is your complete guide to a higher score on the CSET: Mathematics. It features information about certification requirements, an overview of the test - with a scoring scale, description of the test structure and format and proven test-taking strategies. This book features approaches for answering the three types of questions: multiple-choice, ... see all copies from $10.25! new only from $11.58! \| SVS
7	The New Complete Book of Mexican Cooking more books like this by Elisabeth Lambert Ortiz add to wishlist More than 30 years after its original publication, Elizabeth Lambert Ortiz has gone back to the first cookery book she ever wrote, in this revised and updated edition. All the ingredients for the 300 plus recipes contained in this book should be available in every high street supermarket. see all copies from $3.99! new only from $35.16! \| first editions
8	Complete Book of Mexican Cooking more books like this by Elisabeth Lambert Ortiz add to wishlist The prize-winning The Complete Book of Mexican Cooking presents the rich variety of the Mexican kitchen in 340 recipes, along with explanations of basic Mexican ingredients and cooking methods as well as a list of stores where ingredients and cooking utensils can be found. see all copies from $1.99! new only from $4.83! \| first editions \| SVS
9	The Food of Spain and Portugal: The Complete Iberian Cuisine more books like this by Elisabeth Lambert Ortiz add to wishlist As one of the most distinguished authorities on Spanish and Latin American cooking, the author has written the definitive book on the cuisine of the Iberian peninsula, known for its abundance of fresh foods and use of ingredients such as corn, tomatoes, and pumpkins. see all copies from $2.99! new only from $40.98! \| first editions
10	Generations of Exclusion: Mexican Americans, Assimilation, and Race more books like this by Edward E Telles add to wishlist see all copies from $27.90! new only from $27.90! \| SVS
11	Life an Death in Templo Mayor more books like this by Eduardo Matos Moctezuma, Eduardo Matos Moctezuma, Thelma Ortiz De Montellano (Translator) add to wishlist In 1978, workmen in downtown Mexico City accidentally discovered a beautifully preserved monolithic sculpture at the foot of the main temple of the Aztecs. This important find led to a massive excavation that continues today under the direction of archaeologist Eduardo Matos Moctezuma. The great temple, now known as the Templo Mayor of ... see all copies from $2.00! new only from $2.00! \| SVS
12 view cover	Clearly Delicious more books like this by Elisabeth Lambert Ortiz add to wishlist More than 200 recipes for practical pantry favorites and fantastic food gifts make Clearly Delicious a must for every cook. Full-color photographic sequences and concise text by international cooking expert Elisabeth Lambert Ortiz help the cooking adventurer transform ordinary ingredients into scrumptuous delights--perfect for storing in beautiful ... see all copies from $2.80! new only from $15.57! \| first editions
13 view cover	The Book of Latin American Cooking more books like this by Elizabeth Lambert Ortiz, Elisabeth Lambert Ortiz, Elisabeth Ortiz Lambert add to wishlist This award-winning cookbook includes 500 recipes from the exotic culinary traditions of the Latin American World, covering the coasts, mountainous areas, and fertile plains between Mexico and Chile. see all copies from $4.67! new only from $8.00! \| SVS
14	Taste of Mexico: 70 Fiery and Flavourful Recipes from South of the Border more books like this by Elisabeth Lambert Ortiz add to wishlist see all copies from $1.99! new only from $4.58! \| first editions
15 view cover	The Mexican kitchen : enticing tastes from a hot and spicy cuisine more books like this by Elisabeth Lambert Ortiz add to wishlist A blend of native Indian tradition and European influence from the Spanish conquistadors, Mexican cuisine has taken the world by storm. This collection of recipes brings restaurant favourites, such as refried beans, corn tortillas, seviche and mole poblano de guajolote, and authentic regional specialities, including courgette soup, striped bass in ... see all copies from $1.99! new only from $1.99!
16 view cover	A Taste of Latin America: Recipes and Stories more books like this by Elisabeth Lambert Ortiz add to wishlist Forget mass-produced tortilla chips and salsa dips. Discover the taste of real and diverse Latin American and Caribbean food by drawing on age-old indigenous recipes with influences from Spain, Portugal and Africa. In addition to 100 authentic and easy-to-follow recipes, cooks will find entertaining stories and literary extracts from novels, ... see all copies from $1.99! new only from $10.56! \| first editions \| SVS
17	Comp Book of Mexican Cooking more books like this by Elisabeth Lambert Ortiz, Roger Chapin (Illustrator) add to wishlist In 340 recipes, the wonders of Mexican cooking are laid out, along with tips for the home cook on how to produce it. The book also demystifies Mexican ingredients and methods. see all copies from $1.99! new only from $15.00! \| first editions \| SVS
18	From the Tables of Britain: Exploring the Exciting New English Cuisine, 250 Contemporary Recipes more books like this by Elisabeth Lambert Ortiz add to wishlist see all copies from $1.99! first editions \| SVS
19	Cooking with the Young Chefs of France: Contemporary Interpretations of Traditional Cuisine more books like this by Elisabeth Lambert Ortiz add to wishlist see all copies from $1.99! new only from $15.88! \| first editions \| SVS
20 view cover	Cooking Around the World: Mexican more books like this by Elisabeth Lambert Ortiz, Elisabeth Lambert-Ortiz add to wishlist The authentic cuisine of Mexico, full of flavour and diversity, zest and vigour. see all copies from $8.81! new only from $8.81!
21	Your complete guide to sexual health more books like this by Elizabeth Thompson Ortiz add to wishlist Thoroughly researched and highly readable, this volume covers areas in which it is often difficult to find useful information, such as men's reproductive health problems, sexually transmitted diseases, and problems such as rape and child molestation. 150 photos, 100 line drawings. see all copies from $1.99! new only from $3.13! \| first editions
22 view cover	Complete Book of Carribean Cooking more books like this by Elizabeth Lambert Oritz, Elizabeth Lambert Ortiz, Elisabeth Lambert Ortiz add to wishlist see all copies from $1.99! first editions
23	A taste of excellence : recipes from the best of British chefs more books like this by Elisabeth Lambert Ortiz add to wishlist see all copies from $1.99! new only from $12.00! \| first editions
24	Disney's Beauty and the beast. A gift of love more books like this by Leslie McGuire, Russell Hicks, Phil Ortiz, Eric Binder, Walt Disney Company add to wishlist The Beast wants very much to show Belle that he cares for her, but he doesn't quite know how. Then Lumiere and the other enchanted objects come up with the perfect gift--a lovely rose necklace! see all copies from $1.99! SVS
25 view cover	Professional Ethics and Civic Morals more books like this by Émile Durkheim add to wishlist In Professional Ethics and Civic Morals Durkheim outlined the core of his theory of morality and social rights which was to dominate his work until his untimely death in 1917. Durkheim saw sociology as a science of morals which are objective social facts: these moral regulations form the basis of individual rights and obligations. The book is ... see all copies from $27.48! new only from $48.51! \| first editions \| SVS

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