Sara Moulton, Gourmet magazine executive editor and host of the Food Network's SARA'S SECRETS, provides helpful hints, encouragement, and plenty of recipes for the working masses who have limited time to put a nice dinner on the table when they get home. Along with the recipes that require short prep and cooking time, she also provides some more ...
A star of the Food Network, Sara Moulton takes readers into her own home to show how a working mother can produce tasty, quick meals and also entertain with style. Recipes include Pasta Pizza, Carrot Fettucine, Fontina-and-Prosciutto-Stuffed Wonton Ravioli, Blasted Chicken, Summer Blueberry Pudding, and Vermont Apple Crisp.
"This is the book for people who never get past page two of a management book--it is as close as the genre comes to being a compulsive page turner. Its main thesis is built on at least three big ideas that are individually persuasive and cumulatively compelling. They naturally fit into an alignment tool that is applied to the range of day-to-day ...
Everyone loves grapes. What is surprising to most people, however, is how versatile grapes are as an ingredient. In this book you'll find dozens of inspiring recipes that use grapes as an ingredient. This wonderful cookbook from the California Table Grape Commission has recipes for every occasion from starters and drinks to quick dinners, ...
From the highly successful morning news program, ABC's "Good Morning America, " come 120 of the best lowfat recipes submitted by viewers. 8-page color insert.
The foundation of solid leadership principles explained in this resource are as applicable to a fast-growing department as they are to a new business or a Fortune 500 company.
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