Michael Symon

Chef Michael Symon grew up in a Greek and Sicilian family. The Cleveland native creates boldly flavored, deeply satisfying dishes at his four restaurants in America's heartland: Lola, Lolita, Roast and B Spot. He also shares his exuberant, approachable cooking style and infectious laugh with viewers as an Iron Chef on the Food Network.Since being named a Best New Chef by Food & Wine magazine in 1998, Michael and his restaurants have been awarded nu