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BOOKS by Susan McQuillan, M.S., R.D.

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Low-Calorie Dieting for Dummies

Low-Calorie Dieting for Dummies more books like this

by Susan McQuillan, M.S., R.D.

Break your bad habits and start enjoying a low-cal lifestyle! Want to lose weight and keep it off for good? This no-nonsense guide shows you how to consume fewer calories than you burn, providing a delicious, easy, and safe low-calorie plan you can follow for life! You'll find tools to improve your eating and exercise habits, cope with stress and ...

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Psychology Today: Breaking the Bonds of Food Addiction

Psychology Today: Breaking the Bonds of Food Addiction more books like this

by MS McQuillan, Susan McQuillan, M.S., R.D.

"Finally, freedom from food addiction!" From Alpha Books and "Psychology Today" magazine comes expert advice that explains the whys and hows of food obsession and compulsive overeating. Readers will gain the background and tools needed to fashion a plan for happier, healthier living and help themselves out of compulsive overeatingastarting right ...

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Family Circle Eat What You Love & Lose: Quick and Easy Diet Recipes from Our Test Kitchen

Family Circle Eat What You Love & Lose: Quick and Easy Diet Recipes from Our Test Kitchen more books like this

by Peggy Katalinich, Susan McQuillan, M.S., R.D.

What happens when six dedicated foodies who are paid to eat need to lose weight? After years of cooking and tasting as many as ten different dishes a day, the staff of the test kitchen joined that majority of Americans who want to lose anywhere from 10 to 30 pounds. Their backgrounds are diverse -- from working moms to singles -- but their weight ...

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Simply Healthful Fish

Simply Healthful Fish more books like this

by David Ricketts, Becky Luigart-Stayner (Photographer), Susan McQuillan, M.S., R.D.

This handy book takes all the mystery out of fish cookery with innovative, easy, and healthy recipes.

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Simply Healthful Pizzas and Calzones

Simply Healthful Pizzas and Calzones more books like this

by David Ricketts, Steven M Needham (Photographer), Susan McQuillan, M.S., R.D.

Not only healthful but easy to make, these 40 recipes for North America's favorite Italian foods avoid the usual fatty combination of mozzarella and sausage. The dishes included are light, simple, and delicious.

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