BOOKS by Gwen McKee

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1	Best of the Best from Louisiana: Selected Recipes from Louisiana's Favorite Cookbooks more books like this by Gwen McKee (Editor), Barbara Moseley (Photographer), Tupper England (Illustrator) Each cookbook in Quail Ridge Press' acclaimed "Best of the Best State Cookbook Series" contains favorite recipes submitted from the most popular cookbooks published in the state. The cookbooks are contributed by junior leagues, community organizations, popular restaurants, noted chefs, and just plain good cooks. From best-selling favorites to ... see all copies from $2.89! new only from $12.00! \| first editions \| SVS
2	Beyond Grits and Gravy: The South's All-Time Favorite Recipes more books like this by Gwen McKee (Editor), Barbara Moseley (Editor) Gwen and Barbara have combined their cooking instincts with years of research to compile these 400 classic southern dishes. You will treasure their recipes, learn from their time-saving suggestions and enhancements, and be amused by their personal stories that add a touch of southern charm. see all copies from $2.95! new only from $5.92! \| first editions \| SVS
3	The Little Gumbo Book: Twenty-Seven Carefully Created Recipes That Will Enable Everyone to Enjoy the Special Experience of Gumbo more books like this by Gwen McKee, Tupper Davidson (Illustrator) Here are 27 carefully created recipes that will enable everyone to enjoy the special experience of gumbo. Recipes, roux, rice, stock, seasoning, it's all in this charming little book--with step-by-step directions. If you can read and stir, this warm, wonderful Cajun culinary experience is right at your fingertips! see all copies from $1.99! new only from $5.26! \| first editions \| SVS
4	Best of the Best from Kentucky Cookbook: Selected Recipes from Kentucky's Favorite Cookbooks more books like this by Gwen McKee (Editor), Barbara Moseley (Editor), Tupper England (Illustrator) see all copies from $14.75! new only from $14.75!
5	The Recipe Hall of Fame Cookbook: Winning Recipes from Hometown America more books like this by Gwen McKee (Editor), Barbara Moseley (Editor), Tupper England (Illustrator) THE RECIPE HALL OF FAME COOKBOOK COLLECTION is an American classic. Every recipe in these four books is a winner--twice. Each recipe was first selected to be included in a BEST OF THE BEST STATE COOKBOOK SERIES cookbook. From this database of over 15,000 recipes, the Hall-of-Fame selections earned extra distinction for consistently producing ... see all copies from $2.45! new only from $9.00! \| SVS
6	Best of the Best from America Cookbook: Preserving Our Nation's Food Heritage One State at a Time more books like this by Gwen McKee see all copies from $1.99! new only from $9.99! \| SVS
7	Best of the Best Cook's Essentials Cookbook more books like this by Gwen McKee see all copies from $1.99! new only from $8.22! \| first editions \| SVS
8	Best of the Best from North Carolina: Selected Recipes from North Carolina's Favorite Cookbooks more books like this by Gwen McKee (Editor), Barbara Moseley (Editor), Tupper England (Illustrator) Each cookbook in Quail Ridge Press' acclaimed "Best of the Best State Cookbook Series" contains favorite recipes submitted from the most popular cookbooks published in the state. The cookbooks are contributed by junior leagues, community organizations, popular restaurants, noted chefs, and just plain good cooks. From best-selling favorites to ... see all copies from $1.99! new only from $13.15! \| first editions \| SVS
9	Best of the Best from Kentucky: Selected Recipes from Kentucky's Favorite Cookbooks more books like this by Gwen McKee (Editor), Barbara Moseley (Editor), Tupper England (Illustrator) Each cookbook in Quail Ridge Press' acclaimed "Best of the Best State Cookbook Series" contains favorite recipes submitted from the most popular cookbooks published in the state. The cookbooks are contributed by junior leagues, community organizations, popular restaurants, noted chefs, and just plain good cooks. From best-selling favorites to ... see all copies from $3.55! new only from $12.99!
10	Best of the Best from Texas: Selected Recipes from Texas' Favorite Cookbooks more books like this by Gwen McKee (Editor), Barbara Moseley (Editor), Tupper England (Illustrator) Each cookbook in Quail Ridge Press' acclaimed "Best of the Best State Cookbook Series" contains favorite recipes submitted from the most popular cookbooks published in the state. The cookbooks are contributed by junior leagues, community organizations, popular restaurants, noted chefs, and just plain good cooks. From best-selling favorites to ... see all copies from $2.95! new only from $12.35! \| SVS
11	Recipe Hall of Fame Quick & Easy Cookbook: Winning Recipes from Hometown America more books like this by Gwen McKee (Editor), Barbara Moseley (Editor), Tupper England (Illustrator) What can you do in fifteen minutes? Homework? Housework? Doubtful. Make a fantastic dish? Definitely! With the Recipe Hall of Fame Quick and Easy Cookbook, preparing great fare is not a long process -- it's a snap! From over 12,000 winning recipes in the Best of the Best State Cookbook Series, editors Gwen McKee and Barbara Moseley have selected ... see all copies from $2.62! new only from $9.87! \| first editions \| SVS
12 view cover	Best of the Best from New England more books like this by Quail Ridge Press, Gwen McKee (Editor), Barbara Moseley (Editor) Over 500 of the most popular recipes from 107 outstanding New England cookbooks--from the states of Rhode Island, Connecticut, Massachusetts, Vermont, New Hampshire and Maine. Includes interesting culinary and historical information and photos throughout, plus a list of contributing books. The 15th volume in the popular "Best" state cookbook ... see all copies from $4.60! new only from $7.90! \| first editions \| SVS
13 view cover	Best of Best from Wisconsin: Selected Recipes from Wisconsin's Favorite Cookbooks more books like this by Gwen McKee (Editor), Barbara Moseley (Editor), Tupper England (Illustrator) Each cookbook in Quail Ridge Press' acclaimed "Best of the Best State Cookbook Series" contains favorite recipes submitted from the most popular cookbooks published in the state. The cookbooks are contributed by junior leagues, community organizations, popular restaurants, noted chefs, and just plain good cooks. From best-selling favorites to ... see all copies from $3.99! new only from $12.35! \| SVS
14 view cover	Best of the Best from Georgia: Selected Recipes from Georgia's Favorite Cookbooks more books like this by Gwen McKee (Editor), Barbara Moseley (Editor), Tupper England (Illustrator) Each cookbook in Quail Ridge Press' acclaimed "Best of the Best State Cookbook Series" contains favorite recipes submitted from the most popular cookbooks published in the state. The cookbooks are contributed by junior leagues, community organizations, popular restaurants, noted chefs, and just plain good cooks. From best-selling favorites to ... see all copies from $2.98! first editions
15 view cover	Recipe Hall of Fame Dessert Cookbook more books like this by Gwen McKee (Editor), Barbara Moseley (Editor) Chosen from the more than 4,000 dessert recipes in the acclaimed "Best of the Best State Cookbook Series," each of which is already a chosen favorite from its state, the recipes in the Recipe Hall of Fame Dessert Cookbook highlight over 300 of the most popular, most requested, most memorable, knock-your -socks-off desserts ever. From old standards ... see all copies from $1.99! new only from $12.35! \| first editions \| SVS
16 view cover	500 Fast & Fabulous Five Star 5 Ingredient Recipes more books like this by Gwen McKee see all copies from $7.08! new only from $12.35! \| SVS
17 view cover	Best of the Best from Tennessee: Selected Recipes from Tennessee's Favorite Cookbooks more books like this by Gwen McKee (Editor), Barbara Moseley (Editor), Tupper England (Illustrator) Each cookbook in Quail Ridge Press' acclaimed "Best of the Best State Cookbook Series" contains favorite recipes submitted from the most popular cookbooks published in the state. The cookbooks are contributed by junior leagues, community organizations, popular restaurants, noted chefs, and just plain good cooks. From best-selling favorites to ... see all copies from $1.99! new only from $13.15! \| SVS
18 view cover	Best of the Best from Texas II: Selected Recipes from Texas' Favorite Cookbooks more books like this by Quail Ridge Press, Gwen McKee (Editor), Barbara Moseley (Editor) Each cookbook in Quail Ridge Press' acclaimed "Best of the Best State Cookbook Series" contains favorite recipes submitted from the most popular cookbooks published in the state. The cookbooks are contributed by junior leagues, community organizations, popular restaurants, noted chefs, and just plain good cooks. From best-selling favorites to ... see all copies from $3.81! new only from $12.00! \| SVS
19 view cover	Best of Best from Arizona Cookbook more books like this by Gwen McKee (Editor), Barbara Moseley (Editor), Tupper England (Illustrator) Each cookbook in Quail Ridge Press' acclaimed "Best of the Best State Cookbook Series" contains favorite recipes submitted from the most popular cookbooks published in the state. The cookbooks are contributed by junior leagues, community organizations, popular restaurants, noted chefs, and just plain good cooks. From best-selling favorites to ... see all copies from $4.19! new only from $14.41! \| first editions \| SVS
20 view cover	Best of the Best from Illinois: Selected Recipes from Illinois' Favorite Cookbooks more books like this by Gwen McKee (Editor), Barbara Moseley (Editor), Tupper England (Illustrator) Each cookbook in Quail Ridge Press' acclaimed "Best of the Best State Cookbook Series" contains favorite recipes submitted from the most popular cookbooks published in the state. The cookbooks are contributed by junior leagues, community organizations, popular restaurants, noted chefs, and just plain good cooks. From best-selling favorites to ... see all copies from $2.95! new only from $10.19! \| SVS
21 view cover	Best of the Best from Tennessee Cookbook: Selected Recipes from Tennessee's Favorite Cookbooks more books like this by Gwen McKee (Editor), Barbara Moseley (Editor), Tupper England (Illustrator) see all copies from $4.86! new only from $13.15! \| SVS
22 view cover	Best of the Best from Virginia: Selected Recipes from Virginia's Favorite Cookbooks more books like this by Gwen McKee (Editor), Barbara Moseley (Editor), Tupper England (Illustrator) Each cookbook in Quail Ridge Press' acclaimed "Best of the Best State Cookbook Series" contains favorite recipes submitted from the most popular cookbooks published in the state. The cookbooks are contributed by junior leagues, community organizations, popular restaurants, noted chefs, and just plain good cooks. From best-selling favorites to ... see all copies from $2.71! new only from $13.15! \| first editions \| SVS
23 view cover	The Little New Orleans Cookbook: Fifty-Seven Classic Creole Recipes That Will Enable Everyone to Enjoy the Special Cuisine of New Orleans more books like this by Gwen McKee, Joseph A Arrigo (Illustrator) Capture the incredible taste of New Orleans with fifty-seven classic creole recipes -- etouffees, jambalayas, pralines, eclairs, hurricane punch, and more. see all copies from $1.99! new only from $5.52! \| first editions \| SVS
24 view cover	Best of the Best from Minnesota: Selected Recipes from Minnesota's Favorite Cookbooks more books like this by Gwen McKee (Editor), Barbara Moseley (Editor), Tupper England (Illustrator) Each cookbook in Quail Ridge Press' acclaimed "Best of the Best State Cookbook Series" contains favorite recipes submitted from the most popular cookbooks published in the state. The cookbooks are contributed by junior leagues, community organizations, popular restaurants, noted chefs, and just plain good cooks. From best-selling favorites to ... see all copies from $3.67! new only from $12.35! \| first editions \| SVS
25 view cover	Best of the Best from South Carolina: Selected Recipes from South Carolina's Favorite Cookbooks more books like this by Gwen McKee (Editor), Barbara Moseley (Editor), Tupper England (Illustrator) A distillation of the recipes that have made South Carolina famous in the culinary world. see all copies from $2.64! new only from $2.64! \| SVS

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