Packed with photographs and clear, informative text, this reference explores coffee's many different uses, from aromatic beverage to indispensable cooking ingredient. It is divided into two main sections: reference and recipes. The reference section includes an introduction to the history of coffee drinking, while the step-by-step recipe section ...
A must-have reference for those setting up their first kitchen, updating a kitchen, or just learning to cook, "The Essential Kitchen" provides expert guidance on topics such as the advantages of using copper, cast iron, or nonstick pots and pans; the purposes of different types of knives, and techniques for chopping herbs. As an added bonus, ...
Featuring basic tools, recipes from the author and guest chefs and tips for a complete kitchen, Tools for Cooks is the essential culinary manual for today's cook. With the burgeoning selection of tools and kitchen gadgets now available, it is necessary to go back to basics and learn how to choose the best tool for the job which in turn produce ...
More than 60 delectable recipes, including Black Bean and Roasted Tomato Soup, satisfy a wide variety of tastes and needs. Try tasty appetizers, vegetarian or meat entrees, side dishes, drinks, and desserts. Sidebars offer cooking tips and information on various ingredients. An extensive directory provides numerous details on nutrients, as well as ...
Increasing numbers of people recognize the link between diet and health: you are what you eat! A healthy diet, therefore, is the basis of a vibrant lifestyle. This book provides tempting recipes to suit all tastes, such as Spicy Vegetable Couscous, Quinoa Salad with Grapes and Snow Peas and Honey-Baked Fruit. An introduction gives valuable ...
For today's health-conscious cook, here are more than 70 flavorful, creative low-fat recipes accompanied by step-by-step instructional photographs and a portrait of the finished dish. Tantalizing dishes include Carrot and Roasted Pepper Soup, Provencal Vegetable Casserole, Shredded Turkey and Sweetcorn Burritos, and Strawberry Chocolate Flan. 200 ...
This book includes everything the chocolate lover needs to know: from chocolate's history to making mouth-watering desserts. All the techniques to make wonderful chocolate recipes are explained, with easy-to-follow, step-by-step photographs. Melting, piping, grating and decorating can be done with expertise by even the novice. With over 200 ...
Vegetarian cooking no longer means just brown rice and alfalfa sprouts. Today it focuses on flavor and quality, and on exciting food that's easy to prepare. New Vegetarian Food draws on a diverse range of cuisines, with an emphasis on Mediterranean-style cooking. 50 full-color photos.
Whether you are entertaining for a large number of guests of cooking for one or two, this series offers many tempting and adaptable recipes that are easy to prepare and a pleasure to eat. All recipes are explained through clear, step-by-step instructions, with a color photograph of every finished dish to insure great results. With glossaries to ...
It has become increasingly clear how important vegetables are to a healthy diet. And cooks today have available a huge range of vegetables but many are unfamiliar. Cool Green Leaves & Red Hot Peppers is a unique guide to the best tasting varieties of vegetables available and how to select, store, and especially cook them. Over 100 recipes focus on ...
This superbly illustrated cookbook captures all the color, warmth and flavor of authentic Italian cooking. The introduction lets you into the secret of making perfect dough for pasta and pizza, and also gives a fascinating account of Italy's different regional cooking styles. All the recipes are photographed in full color with clear step-by-step ...
Packed with hints and tips on everything you need to know to get the best out of your ice cream maker, this handy book will show you how to make the perfect ice cream. Incorporating a wide range of recipes, there is something for everyone, from luxurious and creamy ice creams, to zingy sorbets and refreshing granitas. It features advice on: ...
This inspiring cookbook features a wonderful selection of delicious vegetarian meals for all occasions. The introduction provides invaluable advice on nutritional basics, while clear step-by-step photographs enable you to follow the recipes with confidence. Beautiful full color photographs of each finished dish make this book a must for vegetarian ...
"The Ultimate Encyclopedia of Chocolate" contains everything you need to know about chocolate; how to melt it, cook with it, choose it, analyze it, drink it and, most of all, enjoy it.
This series is a supurb collection of easy-to-follow, lavishly illustrated in full color cookbooks. Each book contains more than 100 recipes ranging from traditional classics to stylish modern dishes. Step-by-step photographs illustrate all techniques and the finished dish is also portrayed in color, guaranteeing foolproof results every time. At ...
This guide explains how to make guilt-free, healthy desserts using fruit. It provides recipes using well-known orchard varieties, voguish exotic fruit and neglected English fruit such as quince and medlar, while drawing on Victorian, Elizabethan, and Middle Eastern sources.
No other food comes close to chocolate for sheer indulgence, and this book will show you how to choose it, melt it, cook with it and enjoy it over and over again with the 150 brilliant recipes it contains.
This series is a supurb collection of easy-to-follow, lavishly illustrated in full color cookbooks. Each book contains more than 100 recipes ranging from traditional classics to stylish modern dishes. Step-by-step photographs illustrate all techniques and the finished dish is also portrayed in color, guaranteeing foolproof results every time. At ...
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Garde Manger: The Art and Craft of the Cold Kitchen
