A justly famous New York landmark shares its recipes for such favorites as matzo ball soup, kreplach, and gefilte fish, as well as trendier innovations. The cookbook is particularly poignant because its owner was murdered in 1996; his daughter has taken over, and she has gathered not only her father's recipes but those of people in the food world ...
A justly famous New York landmark shares its recipes for such favorites as matzo ball soup, kreplach, and gefilte fish, as well as trendier innovations. The cookbook is particularly poignant because its owner was murdered in 1996; his daughter has taken over, and she has gathered not only her father's recipes but those of people in the food world ...
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