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Learning Chinese Characters, Volume 1: HSK level A: A Revolutionary New Way to Learn and Remember the 800 Most Basic Chinese Characters
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Alison Matthews, Laurence Matthews, Janet Jordan (Illustrator)
"Learning and Remembering Chinese Characters" provides a systematic study aid designed with the psychological principles to ease and bear on the daunting process of learning Chinese characters. One of the key principles is the use of visual imagery. It has a modern approach: use of simplified characters and pinyin with little emphasis on ...
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Little French Cookbook 89
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Janet Laurence, Diana Leadbetter (Illustrator)
French cooking is arguably the finest in the world, and this selection of 30 dishes offers a tantalizing taste of that wealth. Includes recipes for internationally renowned classics such as Bouillabaisse, as well as regional favorites such as Salade Nicoise from Provence. Each recipe is accompanied by a full-color illustration.
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A Little French Cookbook
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Janet Laurence, Chronicle Books
With such traditional and contemporary dishes as Tarte Tatin, Croissants, Ratatouille and Salade Nicoise, French cuisine is rightly regarded as one of the richest in the world, and these recipes add up to a repertoire that most would be happy to eat day after day. Once easily available in any number of modest restaurants, today they are more often ...
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Keep the Siblingsse the Rivalry: 10 Steps to Turn Your Kids Into Teammates
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Janet Laurence, Todd Cartmell
Sibling problems are a natural part of family life and a God-given opportunity to teach children the valuable relational skills they need for life. Parents will find biblical references and a Christian worldview woven into this practical and comprehensive look at the problems and opportunities that arise between siblings.
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Canaletto and the Case of the Westminster Bridge
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Janet Laurence
Canaletto, a famous Italian landscape artist, travels to England where he is twice victimized on the streets, first as a victim of robbery and then attempted murder. Now Canaletto has to conduct a criminal investigation while making enough time to enjoy his trip and dine with his friend, Jane Austen.
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A Little Scandinavian Cookbook
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Janet Laurence
Offers an introduction to the diverse smorgasbord of Scandinavian cuisine, from open-faced sandwiches, pickled herring, and meat balls, to apple pudding and pancakes layered with fruit.
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The picture framer's handbook; the other artist
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Laurence Burnett, Janet Burnett
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Little Coffee Cookbook 95
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Rosa Mashiter, Janet Laurence, Chronicle Books LLC
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150 Best Jobs Through Military Training
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by
Laurence Shatkin, PhD (Editor), Janet E Wall (Foreword by)
Which military jobs lead to the best civilian careers? No other resource gives in-depth, important facts for connecting military training to desirable jobs in the civilian world. This new book covers 75 military occupations and their 150 best civilian counterparts through a total of 225 detailed job descriptions and 45 best jobs lists. A useful ...
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Hotel Morgue
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Janet Laurence
When DS William Pigram takes her to lunch at the Hotel Morgan, Darina Lisle is not sure if she's ever eaten such disgusting food before. But this does not deter her from her plans to become a partner in the hotel, a move which enables to take part in a murder investigation.
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Canaletto and the case of the privy graden
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by
Janet Laurence
Italian artist Canaletto is in London in 1747 to seek commissions for his world-famous views. He is unprepared for the nightmare he and his friend Owen McSwiney stumble over while sheltering from a violent storm.
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Diet for death
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by
Janet Laurence
Janet Laurence's culinary whodunnit. Author's previous titles include 'Death a la Provencale'.
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Appetite for death
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by
Janet Laurence
Darina Lisle's old school friend asks her to help find the father of Rory Earlham, whose mother died in childbirth. As Darina begins to dig into the murky history of the Earlham family, the killing of a security guard finds Rory's millionaire grandfather as the prime suspect.
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Death a la Provençale
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Janet Laurence
'Death a la Provencale' is Janet Laurence's culinary whodunnit. Authors' previous title includes 'Death at the Table.
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Just for two : the cookery book for two people.
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by
Janet Laurence
When Janet Laurence's husband retired she faced the problem of having to provide meals for two people. Gradually she adapted recipes, devised new ones and learned to look ahead so that producing meals once again became a pleasure and not a pain. This book is based on her experiences and is designed to help anyone cooking for just two - whether ...
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The Food & Cooking of Norway
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by
Janet Laurence, William Lingwood (Photographer)
The pearly clarity of the northern light of Norway - also called the land of the midnight sun - is reflected in its pure and wholesome national cuisine. Norwegian eating habits are rooted in the traditions of living off the land, with produce based on fishing, livestock and grain farming, as well as pickling and preserving. In a modern context, ...
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Canaletto and the case of Bonnie Prince Charlie
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by
Janet Laurence
This is the third novel in the series in which Italian artist Canaletto plays sleuth in London in the 1740s. This time, Canaletto is asked to act as spy during the expected visit of Bonnie Prince Charlie to Badminton Park, which Canelleto is commissioned to paint. But the Duke of Beaufort's home has troubles of its own...
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Writing Crime Fiction: Making Crime Pay
by
Janet Laurence
Here is how to become a published crime writer. "Writing Crime" is an excellent introduction to the genre from a well-established and highly respected author. In this book you will learn: how to start writing crime; how to layer your novel with clues; how to find a market for your work; and, how to be a professional crime writer.
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The craft of food and cookery writing
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Janet Laurence
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Norwegian Food & Cooking
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Janet Laurence
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Edge of the Trees: a Sculptural Installation By Janet Laurence and Fiona Foley: From the Concept By Peter Emmett
by
Janet Laurence
This book explains why Edge of the Trees is such a special place. It explains how this contemporary work of art came to be located on the site of the first Government House built in Sydney. It examines the impact of the work, its significance to the Aboriginal community, and its success as a work of art in a public place.
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Death and the epicure
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by
Janet Laurence
When Darina Lisle is asked to write a cookery book sponsered by a West Country family firm, she sees it as a challenge and an opportunity to spend more time with her fiance. But soon after accepting the assignment she witnesses a heated row, and one of those arguing turns up dead.
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A little coffee cookbook
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by
Janet Laurence, Catherine McWilliams
This delightful compendium includes a brief history of the beverage, describes various types of coffee and brewing methods, and offers a wide selection of appetizers, desserts, and main dishes made with coffee.
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Death at the Table
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by
Janet Laurence
Cookbook writer Darina Lisle is thrilled to participate in a television food series, until people start dropping dead on camera. Leave it to the savvy cookery sleuth to find the murderer.
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A Tasty Way to Die
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by
Janet Laurence
Darina Lisle finds herself at a loose end and agrees to help an old friend with her catering company. Within days of her arrival her friend's partner dies from eating a Death Cap mushroom. Is it murder, or an unfortunate accident?
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