Bam! Chef Emeril kicks things up a notch with his first-ever children's cookbook. Featured are 75 easy-to-make recipes for all the yummy things that kids like to eat! Favorites include Gooey Cinnamon Buns, Baby Bam Burgers, Ka-Bam Kabobs, and Creamy Dreamy Orange Freezes! Illustrations.
Celebrity chef and television personality Emeril Lagasse presents 75 recipes that families, from small children to grandparents, can make together. Covering all sorts of foods--from snacks to full meals and side dishes--this book presents such recipes as "Ooey Gooey Blueberry 'French Toast'," "Real-Deal Rice Pilaf," "Perfect Roast Chicken," and ...
"Emeril at the Grill" features recipes for everything from 'Burgers, Kabobs and Meatballs' to 'Sandwiches, Wraps and Pizza', to 'Things with Wings'. Each of these mouth watering recipes is perfect for an easy family dinner, or an afternoon barbeque. With a beautiful new package and accessible price, "Emeril at the Grill" is the perfect Father's ...
Ideal for every type of gathering, including tailgate parties, book clubs, summer picnics, backyard barbecues, brunches, and more--"Emeril's Potluck" features dozens of recipes designed to please a large crowd. From great appetizers to one-dish favorites to delicious desserts, "Emeril's Potluck" can help anyone be the host with the most or the ...
Emeril has gathered 150 of the most popular, most requested recipes from six of his restaurants, and has included two dozen new personal favorites as well. So, spread the food of love and kick it up another notch with "From Emeril's Kitchens"! A portion of proceeds from sales will be donated The Emeril Lagasse Foundation, a nonprofit organization ...
A year's worth of parties and celebrations, with food and drink, including Super Bowl Sunday, Mardi Gras, a Cigar Dinner, 12th Night, and New Year's Eve. Emeril also provides homey reminiscences and comments on parties both traditional and personal. Among the recipes are Shrimp Creole, Goat Cheese-Stuffed Soft Shell Crabs, Petits Filets with Blue ...
TV food show host and New Orleans restaurateur Emeril Lagasse shares his recipes for Louisiana classics including Crawfish Bisque, Chicken and Dumplings, Natchitoches Meat Pies, Praline Cream Pie, and the Peacemaker Sandwich (fried oysters in a baguette).
Emeril Lagasse's new cookbook brings recipes from around the globe into every family's kitchen--from BLT Hot Dogs to Tres Leches Cake. By exploring the meals, ingredients, and cooking styles throughout the world, Emeril shows that we are truly a global family.
What's hot and happening in food? Just ask Emeril Lagasse, the fantastic, award-winning chef who makes New Orleans cuisine newer and more exciting than ever before. A healthy respect for the flavors of classic Creole combines with Emeril's New England-Portuguese culinary heritage in 200 irresistible delights. Over 100 duotone photos.
Readers can enjoy the taste of the award-winning Delmonico restaurant any time with this collection of inspired recipes from America's #1 superstar chef. 110 photos, 80 in full color.
From Emeril Lagasse's Food Network programs, here are 150 recipes in true New Orleans style, drawing on Creole traditions for such dishes as Pecan-Crusted Mozzarella, Potato Truffle Charlotte, and Blueberry Beignets.
The Barrios family has been devoted to Tex-Mex cooking for many generations, and their popular San Antonio restaurant is celebrated for producing some of the best "casero" (home-style) cooking around. Here are recipes for Acapulco-style Ceviche, Chilaquiles Verdes, Tacos de Chorizos con Papa y Queso (Chorizo, Potato, and Cheese Tacos), Asado de ...
Equipped with New Orleans traditions and ove r 100 recipes, this guide provides complete menus - down to the shopping lists - for Christmas Eve dinner, Christmas Day brunch, and New Year''s Eve and Day suppers. Stocking stuffe r suggestions are also provided. '
Millions of viewers from coast-to-coast tune in to the Food Network daily to watch chef Emeril Lagasse. Now fans can create those same dishes and others with this indispensable new cookbook. Recipes include Tuna of Love, Emerilized Barbecued Oysters, Dad's Meatloaf, and Oven-Baked Pecan-Crusted Chicken. 48 photos.
Rochelle Brown has spent the last eight years producing shows for television's Food Network, where she has worked with many of America's top chefs. In this book, she profiles 21 of today's best-loved and celebrated food personalities, including Julia Child, Emeril Lagasse, Daniel Boulud, Charlie Trotter, Lidia Bastianich, Mario Batali, Bobby Flay, ...
A first-ever cookbook for reef and shoreline fish. There is more to Island seafood than ahi and mahimahi! Some of Hawaii's best-eating fish are the ones teeming just offshore -- moi and mullet, papio and parrotfish, scad and snapper, kaku and kumu. Chef Elmer Guzman of Sam Choy's Diamond Head Restaurant demonstrates great ways to prepare these ...
From the highly successful morning news program, ABC's "Good Morning America, " come 120 of the best lowfat recipes submitted by viewers. 8-page color insert.
Life is busy. From work to play, friends to family, you don't have a lot of time to spend in the kitchen. And now you don't need it! Bestselling celebrity Emeril Lagasse is here to save the day (and your schedule) with "Emeril 20-40-60", a collection of quick and easy recipes for every meal and every occasion, including: Long day at the office? In ...
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