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1. Ad Hoc at Home
by Thomas Keller
In this cookbook inspired by the menu of his casual restaurant Ad Hoc in Yountville, California, Keller showcases more than 200 recipes for family ... More
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2. Bouchon Bakery
by Thomas Keller, Sebastien Rouxel
"Bouchon Bakery" is co-authored by Sebastien Rouxel, whose skills and craftsmanship make every page a new lesson: it could be a subtlety that ensures ... More
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3. The Complete Keller: The French Laundry Cookbook & Bouchon
by Thomas Keller
From two acclaimed, award-winning restaurants came two of the most acclaimed, award-winning cookbooks ever published--now packaged together in a ... More
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4. The French Laundry Cookbook
by Thomas Keller
The chef/proprietor of the French Laundry--"the most exciting place to eat in the United States" ("The New York Times")--presents 150 recipes that ... More
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5. Prag 1848/49 - Von Der Sozialen Zur Nationalen Revolution
by Thomas Keller
Seminararbeit aus dem Jahr 2006 im Fachbereich Geschichte - Ausland, einseitig bedruckt, Note: 1,0, Humboldt-Universit t zu Berlin (Institut f r ... More
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6. Alexander Der Gro E in Gypten
by Thomas Keller
Studienarbeit aus dem Jahr 2005 im Fachbereich Geschichte - Weltgeschichte - Fr hgeschichte, Antike, einseitig bedruckt, Note: 1,0, Humboldt ... More
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7. Reconquista Und Ostsiedlung - Ein Vergleich
by Thomas Keller
Studienarbeit aus dem Jahr 2005 im Fachbereich Geschichte - Mittelalter, Fr he Neuzeit, einseitig bedruckt, Note: 1,3, Humboldt-Universit t zu Berlin ... More
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8. Das Tolerante Brandenburg / Preu En? Toleranzpolitik Am Beispiel Der B Hmischen Exulanten in Brandenburg/Preu En
by Thomas Keller
Studienarbeit aus dem Jahr 2006 im Fachbereich Geschichte Europa - and. L nder - Neuzeit, Absolutismus, Industrialisierung, Note: 1,7, Humboldt ... More
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9. Krieg Der Deutschen Schutztruppen Gegen Die Herero - Ein Volkermord?
by Thomas Keller
Studienarbeit aus dem Jahr 2005 im Fachbereich Geschichte Europa - Deutschland - 1848, Kaiserreich, Imperialismus, einseitig bedruckt, Technische ... More
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10. Pure Limitless Energy!: How to Get & Keep It
by Thomas Keller
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11. Emil Franzel (1901 - 1976): Biografie Eines Sudetendeutschen Intellektuellen
by Thomas Keller
Bibliothekar, Volksbildner, Redakteur, Publizist und Historiker sind nur eine Auswahl der Berufsbezeichnungen, die Autoren von Biogrammen Emil ... More
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16. Ad Hoc at Home
by Thomas Keller
In this cookbook inspired by the menu of his casual restaurant Ad Hoc in Yountville, California, Keller showcases more than 200 recipes for family ... More
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20. Bouchon
by Thomas Keller, Deborah Jones (Photographer), Jeffrey Cerciello
When Thomas Keller, owner of the Napa Valley's French Laundry, decided to open a second eatery, he wanted it to be a place that was more casual, ... More
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21. Under Pressure: Cooking Sous Vide
by Thomas Keller, Jonathan Benno, Corey Lee
In this revolutionary new cookbook, Keller explains why the culinary innovation known as "sous vide," which involves cooking at precise temperatures ... More
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22. Ofdm and MC-Cdma: A Primer
by Lajos Hanzo, Thomas Keller
List of all editionsWireless communications has witnessed a tremendous growth during the past decade and further spectacular enabling technology advances are expected in ... More
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