BOOKS by Aida Karaoglan

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Food for the Vegetarian: Traditional Lebanese Recipes more books like this

by Aida Karaoglan

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This tantalizing collection of vegetarian recipes has been carefully collected from the rural villages of Lebanon, patiently tested and adapted to Western kitchens.

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new only from $14.94! | first editions

A Gourmet's Delight: Selected Recipes from the Haute Cuisine of the Arab World more books like this

by Aida Karaoglan

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see all copies from $20.00!

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	The Vegetarian Table: Italy by Julia Della Croce, Chronicle Books, Bill Leblond (Editor) see all from $1.99! new only from $10.48!
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	Vegetarian Times Complete Cookbook by Vegetarian Times Magazine (Creator) see all from $1.99! new only from $12.95!
	The Italian Country Table: Home Cooking from Italy's Farmhouse Kitchens by Lynne Rossetto Kasper (Photographer), Dana Gallagher (Photographer), Stephanie Tevonian (Designer) see all from $1.99! new only from $14.39!
	Lebanese Cuisine: More Than 250 Authentic Recipes from the Most Elegant Middle Eastern Cuisine by Anissa Helou see all from $6.70! new only from $13.72!
	Paul Kirk's Championship Barbecue Sauces: 175 Make-Your-Own Sauces, Marinades, Dry Rubs, Wet Rubs, Mops, and Salsas by Paul Kirk see all from $6.97! new only from $7.86!