Jay Harlow

Jay Harlow is the author or coauthor of many cookbooks, including"West Coast Seafood, The Microbrew Lover s Cookbook, OnceUpon a Bagel, Beer Cuisine, The Art of the Sandwich, Shrimp, The Grilling Book", and "The California Seafood Cookbook". His articles have appeared in several food andbeverage magazines and newspapers, and his column on seafood, The Fishmonger, ran for more than ten years as a weekly featureof the "San Francisco Chronicle" food section. He lives in Berkeley, California.