BOOKS by Ken Hom

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1	Ken Hom's Chinese Kitchen: With a Consumer's Guide to Essential Ingredients more books like this by Ken Hom Ken Hom introduces the best of Chinese cuisine, with and emphasis on linking diet with health. This is a recipe book and a reference book in one volume. The first section is a comprehensive guide to over 80 ingredients regularly used in Chinese cooking, including the essential sauces, pastes, oils, starches and vegetables. Each is illustrated with ... see all copies from $1.99! new only from $20.00! \| first editions
2	The taste of China. more books like this by Ken Hom Featuring more than 90 recipes and illustrated with colour photographs, this is a glimpse at Chinese culinary life, from the methods used in humble peasant kichens to those employed by the Chinese Imperial court. The dishes range from single family fare of noodles to lavish banquets of meat and fish. Gleaned first-hand in restaurants and homes all ... see all copies from $1.99! new only from $12.09! \| first editions \| SVS
3	Chinese Technique: An Illustrated Guide to the Fundamental Techniques of Chinese Cooking more books like this by Ken Hom see all copies from $1.99! signed copies \| first editions
4	Fragrant Harbor Taste: The New Chinese Cooking of Hong Kong more books like this by Ken Hom In its culinary arts, as in its culture, Hong Kong represents a marriage of East and West, of tradition and change. Today, cooks who are masters of Asian cuisine are using new ingredients and techniques to transform standard recipes into easy-to-prepare, healthful dishes. Hom's informative notes, a section on wine, and a list of the city's best ... see all copies from $1.99! new only from $12.00! \| first editions \| SVS
5	Asian Vegetarian Feast: Tempting Vegetable & Pasta Recipes from the East more books like this by Ken Hom Speaking to our passion for Asian flavors, this collection of recipes will delight and inspire not just the vegetarian cook but all those in search of new food and flavors that are healthy and satisfying, too. Over 125 recipes from appetizers to desserts to compose a perfect tour through the aromatic world of Asian ingredients and cooking ... see all copies from $1.99! new only from $19.95! \| first editions \| SVS
6	Quick and Easy Chinese Cookery by Ken Hom see all copies from $1.99!
7	Chinese cookery more books like this by Ken Hom A revised and updated edition of his classic cookery book. Redesigned and re-illustrated in a larger format to become the classic reference book for Chinese cooking. Combines old favourites like Cashew Chicken with new recipes like Steamed Salmon with Black Beans and Mango Chicken. With background information on ingredients and techniques. see all copies from $1.99! first editions
8	Ken Hom's Quick Wok: The Fastest Food in the East more books like this by Ken Hom Famous for making Chinese cookery easy and appealing to everyone, Ken Hom has surpassed himself with this new collection of over 80 fast wok recipes. KEN HOM'S QUICK WOK has been written for the busy people of today, be they 17 or 70. Clear instructions, combined with the use of fresh ingredients that need little or no preparation, mean you can ... see all copies from $3.72! new only from $8.71! \| signed copies \| first editions \| SVS
9	Ken Hom's hot wok : over 150 one-pan wonders more books like this by Ken Hom A collection of 150 wok recipes, with an explanation of simple techniques for stir-frying, deep-frying, boiling and steaming. The recipes encompass starters and appetizers, fish, seafood, poultry, meat, vegetables, rice and noodles, and even desserts. see all copies from $1.99! signed copies \| first editions \| SVS
10	Ken Hom's Chinese Cookery more books like this by Ken Hom see all copies from $1.99! new only from $12.47! \| first editions
11	Fresh Chinese: Over 80 Healthy Chinese Recipes more books like this by Dr. Wynnie Chan, Ken Hom (Foreword by) see all copies from $1.99! new only from $8.04! \| first editions
12	Foolproof Chinese Cooking more books like this by Ken Hom, DK Publishing A companion book to the PBS Television series GREAT FOOD. Chinese food is popular the whole world over, and renowned chef Ken Hom, in his Foolproof Chinese Cooking, proves that anyone can cook this healthy and delicious cuisine. With step-by-step instructions and photographs, Ken Hom demonstrates 40 of the most popular Chinese dishes, guiding ... see all copies from $7.86! new only from $99.00! \| first editions
13	Foolproof Thai Cooking: Popular and Easy Recipes from the World's Favorite Asian Chef more books like this by Ken Hom The most affordably priced, full-color Thai cookbook on the market, by much-admired author, Ken Hom. see all copies from $2.52! new only from $2.52!
14	Ken Hom's East Meets West Cuisine: An American Chef Redefines the Foodstyles of Two Cultures more books like this by Ken Hom see all copies from $1.99! first editions \| SVS
15	Easy and Artful Asian more books like this by Richard Cawley, Ken Hom (Foreword by) "Easy and Artful Asian Cooking" emphasizes simplicity and ease of preparing Asian cuisine, including buying and using ingredients, equipment, and recipes from Thai to Chinese. see all copies from $1.99! new only from $1.99! \| first editions
16 view cover	Easy Family Recipes from a Chinese-American Childhood more books like this by Ken Hom Ken Hom reaches back into his childhood in Chicago's Chinatown for recipes his mother prepared, both every day and on important occasions, including Black Bean Chicken Wings, Homestyle Fried Eggs with Oyster Sauce, and authentic Moo Goo Gai Pan. see all copies from $13.30!
17 view cover	Simple Asian Cookery: Sstep by Step to Everyone's Favourite Recipes from Indonesia, Malaysia, Singapore and Vietnam more books like this by Ken Hom In Foolproof Asian Cookery (now available in paperback as Simple Asian Cookery), Ken Hom expands the culinary horizon with the food of Indonesia, Malaysia, Singapore and Vietnam. The increasing popularity of Indian, Chinese and Thai food has led many cooks to explore further afield, and here Ken presents 40 simple, healthy and delicious dishes ... see all copies from $4.05! new only from $12.78!
18 view cover	Great Food: Over 175 Recipes from Six of the World's Greatest Chefs more books like this by Antonio Carluccio, Ken Hom, Nick Nairn The companion book to the 39-episode BBC TV show of the same name airing on PBS this summer covers a wide variety of the world's best cuisines. of color photos. see all copies from $1.99! new only from $10.00! \| signed copies \| first editions
19 view cover	Simple Thai Cookery: Step by Step to Everyone's Favourite Thai Recipes more books like this by Ken Hom In "Simple Thai Cookery" (published in hardback as "Foolproof Thai Cookery"), Ken Hom demystifies this delicious and popular cuisine. He describes the basic techniques needed to recreate authentic Thai food and demonstrates 40 of the most well-known dishes with step-by-step instructions and photographs to accompany every stage from start to finish ... see all copies from $7.31! new only from $14.36! \| SVS
20 view cover	Ken Hom cooks Thai more books like this by Ken Hom Ken Hom has worked his customary magic to bring Thai food - one of the most popular cuisines - within everyone's reach. The 130 exotic recipes are clear and simple to follow and many are illustrated with colour photographs that conjure up the exciting flavours of Thai food. There are classic dishes such as a traditional fragrant prawn and ... see all copies from $2.34! new only from $34.23! \| first editions
21 view cover	Ken Hom: Travels with a Hot Wok more books like this by Ken Hom, DK Publishing Ken Hom's Travels With a Hot Wok presents fusion cooking, a unique blend of Far-Eastern and Western-style cuisines. Drawing his inspiration from an extraordinarily wide geographic area-from California to Australia, from the Far East to Vancouver, and from Thailand to France-Ken Hom celebrates this exciting new cuisine in this superb collection of ... see all copies from $1.99! new only from $9.95!
22	Chinese Recipes more books like this by Ken Hom One of a series of personal recipe collections from the four most popular cuisines in the world. The series has been written by highly respected cooks - Madhur Jaffrey, Ken Hom, Antonio Carluccio and Anne Willan - each specialists in their respective cuisines and responsible for spreading the techniques of foreign cooking to British homes. They ... see all copies from $1.99! new only from $19.70! \| first editions
23	Ken Hom's East Meets West Cuisine: An American Chef Redefines the Food Styles of Two Cultures by Ken Hom Hom blends the flavors, styles, and techniques of the East and the West without betraying the traditions of either. More than 130 irresistible recipes exploring the enticing possibilities of Chinese, French and American cuisines. Two 8-page color inserts. see all copies from $1.99! new only from $73.78! \| first editions
24 view cover	Ken Hom's Asian ingredients more books like this by Ken Hom This quick-reference guide to the rich and varied array of exotic spices, sauces and vegetables of the East covers details from where to buy the best bamboo shoots, and how to cook Chinese longbeans correctly, to how to select the finest fish sauce. It shows the enthusiastic cook what to look for when shopping for ingredients, how to store and use ... see all copies from $1.99! new only from $14.00!
25	Vegetable and Pasta Book by Ken Hom see all copies from $1.99! first editions

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