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Not Your Mother's Slow Cooker Cookbook
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Beth Hensperger, Julie Kaufmann
Everything from soups, stews, and meats, to pasta, seafood, and desserts fill this recipe-packed slow cooker bible. Devoted to creating ease and efficiency in the kitchen, while sharing the infinite variety of foods that can be made in a slow cooker, 350 recipes for both vegetarian and meat meals abound. From more traditional American recipes, ...
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The Bread Lover's Bread Machine Cookbook: A Master Baker's 300 Favorite Recipes for Perfect-Every-Time Bread-From Every Kind of Machine
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Beth Hensperger
For seasoned veterans looking for new breads to bake or rookies looking for a clear and reliable introduction, this book provides 300 fail-proof recipes, geared to the 1 1/2-pound and 2-pound loaf machines, for making everything from hearty sandwich breads to special occasion loaves. 80 illustrations. Lay-flat binding.
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Not Your Mother's Slow Cooker Recipes for Two: For the Small Slow Cooker
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Beth Hensperger
Today, 58 percent of American households consist of only one or two people, yet most cookbooks still contain recipes designed to serve 6-8. In this follow-up to the bestselling Not Your Mother's Slow Cooker Cookbook, Beth Hensperger offers 125 new recipes specifically designed for the increasingly popular 1 1/2 to 3 1/2-quart slow cooker. This is ...
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The Ultimate Rice Cooker Cookbook: 250 No-Fail Recipes for Pilafs, Risottos, Polenta, Chilis, Soups, Porridges, Puddings and More, from State to Finish in Your Rice Cooker
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Beth Hensperger, Julie Kaufmann
This book unlocks the rice cooker's true potential. It thoroughly explains how this appliance works and how to prepare every kind of rice, grain, and dried bean.
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Bread
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Beth Hensperger, Viktor Budnik (Photographer), Victor Budnik (Photographer)
Nothing says home like the aroma of bread hot from the oven. Here Beth Hensperger's BREAD has something to match every taste and fit every occasion--from old-fashioned Italian peasant rolls and quick biscuits to sophisticated champignon brioche to elaborate coffee cakes. Beautiful full-color photographs and clear instructions are found throughout ...
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Not Your Mother's Slow Cooker Recipes for Entertaining
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Beth Hensperger, Julie Kaufmann
Hensperger and Kaufmann show that the slow cooker is the perfect tool for effortless entertaining on weekends and even weeknights, with more than 300 new recipes specially created to serve larger groups. Recipes range from casual to formal, and this is the only slow cooker cookbook that also includes tips on how to use your slow cooker for a wide ...
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The Best Quick Breads: 150 Recipes for Muffins, Scones, Shortcakes, Gingerbreads, Cornbreads, Coffeecakes, and More
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Beth Hensperger
With 150 recipes for muffins, scones, shortcakes, and more, this newly revised and expanded edition offers easy-to-follow instructions for quick breads.
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The Ultimate Rice Cooker Cookbook
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Beth Hensperger, Julie Kaufmann
The authors exhaust the world of easy, one-pot meals, offering such recipes as Butternut Squash Risotto, Fruited Pilaf, and Turkey Chili with Baby White Beans.
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The Bread Bible: Beth Hensperger's 300 Favorite Recipes
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Beth Hensperger, Harry Bates (Illustrator)
The last word on every kind of bread imaginable, "The Bread Bible" offers a foolproof, step-by-step, easy-to-follow recipes. 30 illustrations.
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Muffins
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Beth Hensperger
Blueberry muffins crowned with a cinnamon and sugar topping, savory cornmeal muffins spiced with jalape no, tender lemon and poppy seed muffins served with lemon curd -- these are recipes that any home cook would be proud to make and bring fresh from the oven to the table. Williams-Sonoma Collection "Muffins" includes 40 kitchen-tested recipes for ...
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Baking Bread: Old and New Traditions
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Beth Hensperger, Joyce Oudkerk Pool (Photographer)
In the tradition of its phenomenally successful companion volume Bread, this practical guide to baking features over 100 easy-to-follow recipes for every taste and occasion. Country breads, picnic breads, dinner rolls, brioches, waffles, holiday breads--this generous collection explores the full range of delicious bread possibilities. Full-color ...
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Beth's Basic Bread Book
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Beth Hensperger, Chronicle Books LLC, Georgia Deaver (Illustrator)
San Francisco bread expert Beth Hensperger takes the novice step by step through the experience of making bread, and includes 24 recipes of varying difficulty: baguettes, cinnamon rolls, brioche, and much more. Includes tips on adapting recipes to a bread machine.
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Bread for All Seasons: Delicious and Distinctive Recipes for Year-Round Baking
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Beth Hensperger, Victoria Pearsons (Photographer)
Eighty recipes inspired by ethnic traditions and inhanced with seasonal ingredients. Includes a selection of holiday breads and 28 color photographs.
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Art of Quick Breads
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Beth Hensperger, Chronicle Books LLC, Joyce Oudkerk Pool (Photographer)
Fresh, welcoming and phenomenally easy to prepare, quick breads offer a flexible way for busy cooks to serve homemade bread with every meal. Inspired by a spectacular variety of ingredients, Beth Hensperger now offers more than 100 new recipes for corn breads, coffee cakes, biscuits, gingerbreads, scones, and more. Color photos throughout.
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Not Your Mother's Slow Cooker Recipes for Two: For Your Small Slow Cooker
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by
Beth Hensperger
Today, 58 percent of American households consist of only one or two people, yet most cookbooks still contain recipes designed to serve 6-8. In this follow-up to the bestselling Not Your Mother's Slow Cooker Cookbook, Beth Hensperger offers 125 new recipes specifically designed for the increasingly popular 1 1/2 to 3 1/2-quart slow cooker. This is ...
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Beth Hensperger's Bread Made Easy: The Baker's First Bread Book
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Beth Hensperger
In this easy-to-follow, step-by-step manual, a popular bread book author and expert escorts novices through the basics of baking eight varieties of bread. 50+ full-color photos.
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Bread for Breakfast
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Beth Hensperger
Written by a baking authority, this compact book is an introduction to ushering in the new day the best way possible: with freshly baked bread. Old-fashioned favorites take their place alongside clever new combinations in this collection of over 50 recipes. Full color.
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The Gourmet Potluck: Show-Stopping Recipes for the Buffet Table
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Beth Hensperger, Scott Peterson (Photographer)
The definitive guide to being the star of every potluck, with straightforward, sophisticated recipes scaled to serve 10 to 16 people.
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Pleasure of Whole Grain Bread OSI
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Beth Hensperger, Daniel Clark (Photographer)
This book includes recipes for Multigrain Sandwich Buns, Sesame Semolina Bread, Fig-Pumpernickel Quick Bread, Buckwheat Blinis, Oven-Baked Four-Grain English Muffins, Chestnut Bread with Hazelnuts, and many more.
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Breads of the Southwest
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Beth Hensperger, Chronicle Books LLC
The spectacular rugged beauty of the Southwestern landscape is matched only by the bounty of its rich cultural heritage, including the ancient art of baking. Inspired by age-old techniques and savory regional flavors, this celebration of the Southwest takes us on a vibrant culinary journey--from the hearty simplicity of Indian Fry Bread to the ...
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Baking Bread
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Beth Hensperger, Joyce Oudkerk Pool (Photographer)
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Not Your Mother's Slow Cooker Cookbook: More Than 350 Recipes
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by
Beth Hensperger
Hensperger and Kaufmann show that the slow cooker is the perfect tool for effortless entertaining on weekends and even weeknights, with more than 300 new recipes specially created to serve larger groups. Recipes range from casual to formal, and this is the only slow cooker cookbook that also includes tips on how to use your slow cooker for a wide ...
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Bread for All Seasons
more books like this
by
Beth Hensperger, Victoria Pearsons (Photographer)
Eighty recipes inspired by ethnic traditions and inhanced with seasonal ingredients. Includes a selection of holiday breads and 28 color photographs.
see all copies from $9.47!
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Williams-Sonoma: Mantecadas
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Beth Hensperger, Chuck Williams (Editor), Noel Barnhurst (Photographer)
Forty kitchen-tested recipes offer standout versions of the not-so-humble muffin. These chewy delights include fruit-, nut-, and spice-flavored varieties as well as less common ingredients like shallots and cheese. Coffee cake and quick bread recipes are included.
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Williams-Sonoma: Pan
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Beth Hensperger, Chuck Williams (Editor), Noel Barnhurst (Photographer)
From a traditional whole-wheat loaf to a crusty baguette to moist cornbread, this colorful cookbook has it all. Sidebars give insight into each recipe, and expert techniques on bread-making -- from mixing and kneading to rising and baking -- assure a perfect loaf.
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