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The Herbal Palate Cookbook
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by
Maggie Oster, Sal Gilbertie
A compilation of delightful herbal recipes--simple but elegant--including Herbed Pita Crisps with Burnet Dip, Grilled Shrimp with Citrus and Herbs, Mango-Papaya-Mint Mousse, and many more. Each recipe includes background on the herbs used, with useful information about nutritional value and growing techniques.
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first editions
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