Find Your Next Favorite Book
New books for fans of fiction

Fernando Saralegui

Cuban-born Saralegui, a former set designer, has spent 25 years in the restaurant business at such well known establishments as Olive in Los Angeles, and Raoul's in Soho. He was owner and designer of Flatiron favorite ALVA and L-Ray which brought "Gulf-Rim" cuisine, a blend of Cuban, Louisianan, Texan, and Mexican fare, to New York's West Village. He is currently the Executive Director of the Texas Hill Country Wine and Food Festival.

Get $300 in coupons and other goodies. Sign up for newsletter No, thank you.

You're signed up (and we you). Watch for our Welcome e-mail and your first coupon. Thanks!