Your search: Books » Author: Fallon, Sally
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Wild Fermentation: The Flavor, Nutrition, and Craft of Live-Culture Foods
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Sandor Ellix Katz, Sally Fallon (Foreword by)
For thousands of years humans have enjoyed the taste and nutrition of fermented foods and drinks. We rely on the transformative, almost magical power of fermentation to preserve and improve all sorts of food, making them tastier, more digestible, and more appealing. Author Sandor Katz takes readers on a whirlwind trip through the wild world of ...
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Eat Fat, Lose Fat: The Healthy Alternative to Trans Fats
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Mary G Enig, Sally Fallon
Just in time for the FDA's new mandatory trans fats labeling, the three programs in this book (with recipes) show that eating healthy fats is the answer to losing weight and achieving good health for a lifetime.
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Eat Fat, Lose Fat: Lose Weight and Feel Great with Three Delicious, Science-Based Coconut Diets
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Mary G Enig, Sally Fallon
The healthy alternative to trans fats, this revolutionary program explains why people must eat healthy, saturated fats--especially coconut--to achieve weight loss and good health.
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The Whole Soy Story: The Dark Side of Americas Favorite Health Food
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Kaayla T Daniel, Sally Fallon (Introduction by)
A groundbreaking expose that tells the truth about soy that scientists know but that the soy industry has tried to suppress. Soy is not a health food, does not prevent disease and has not even been proven safe.--Epidemiological, clinical and laboratory studies link soy to malnutrition, digestive problems, thyroid dysfunction, cognitive decline, ...
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The Fourfold Path to Healing: Working with the Laws of Nutrition, Therapeutics, Movement and Meditation in the Art of Medicine
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Thomas S. Cowan, Jaimen McMillan, Sally Fallon
The Fourfold Path to Healing merges the wisdom of traditional societies, the most modern findings of western medicine and the esoteric teaching of the ancients. The fourfold approach includes: Nutrition using nutrient-dense traditional foods; therapeutics through a wide range of nontoxic remedies; Movement to heal and strengthen the emotions; and ...
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The Untold Story of Milk: Green Pastures, Contented Cows and Raw Dairy Products
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Ron Schmid, Sally Fallon (Foreword by)
The Untold Story of Milk chronicles the role of milk in the rise of civilization and in early America, the distillery dairies, compulsory pasteurization, the politics of milk, traditional dairying cultures, the modern dairy industry, the betrayal of public trust by government health officials, the modern myths concerning cholesterol, animal fats ...
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