Cutting-edge review articles by leading international physicians and researchers illuminate the role of diet, dietary factors, and nutrients in optimizing health and reducing the risk of specific disease conditions in both healthy individuals and those with pre-existing conditions. These experts present balanced reviews of the latest research on ...
In this richly enhanced second edition, leading nutritionists, public health experts, and clinicians bring up-to-date and extend this now classic guide to improving individual health outcomes through nutrition. The new edition encompasses the broadest range of topics, from cancer and cardiovascular disease to infectious disease in children, from ...
This volume highlights the clinical implications of findings on the biochemistry, metabolism, and physiological functions of long chain polyunsaturated fatty acids (LCPUFAs). Experts examine the role of LCPUFAs in mediating brain and retinal development, immunomodulation, and other physiological processes and explore the relationship between ...
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