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David Garrison

David Lee Garrison, since 1979, has taught Spanish, Portuguese, and Comparative Literature at Wright State University, and poetry workshops at various other colleges and universities. His poetry has appeared in literary magazines nationwide, and his co-edited anthology of food poems by poets from Robert Frost to Billy Collins, O Taste and See (Bottom Dog Press, 2003), won the 2004 American Poetry Award from Pudding House Press. Two poems from David's book SWEEPING THE CEMETERY (Browser Books...See more