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Convertible Cooking for a Healthy Heart
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by
Jeanne D'Agostino, Joanne D'Agostino, Mark Bricklin (Designer)
From the author of Italian Cooking for a Healthy Heart, here is a unique cookbook that shows everyone how to turn their favorite recipes into healthy, low-fat, low-cholesterol dishes. Illustrated with simple line drawings throughout, this book shows step-by-step how to make the conversions with virtually no change in texture or taste.
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