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South of Broad
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Pat Conroy
The one and only Pat Conroy returns with a big, sprawling novel that is at once a love letter to Charleston, South Carolina, and to lifelong friendship--a long-awaited work from a great American writer whose passion for life and language knows no bounds.
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Beach Music
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Pat Conroy
By the author of "Prince of Tides". This book tells of a family haunted by dark memories that reach back into the terrors of the Holocaust. Jack McCall is taken on a journey that encompasses the past and present in both Europe and the American South.
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Water is Wide
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Pat Conroy
This is the moving and true tale of Pat Conroy's experiences teaching black children on an impoverished and isolated island off the coast of South Carolina. The book was made into the movie "Conrack", starring Jon Voight.
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Prince of Tides
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Pat Conroy
Tom Wingo, a middle-aged high school football coach and English teacher, is summoned from his home in Charleston, South Carolina to New York City to attend to his twin sister Savannah, who has remained comatose since attempting suicide. Savannah's psychiatrist, Susan Lowenstein, wants Tom to fill in many of the details in Savannah's upbringing. As ...
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My Losing Season: A Memoir
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Pat Conroy
PAT CONROY–AMERICA’S MOST BELOVED STORYTELLER -- IS BACK! “I was born to be a point guard, but not a very good one. . . .There was a time in my life when I walked through the world known to myself and others as an athlete. It was part of my own definition of who I was and certainly the part I most respected. When I was a ...
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The Water Is Wide: A Memoir
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Pat Conroy
Reissued in trade paper, this is the first-person account of the year spent by the author teaching black children on an impoverished island off the South Carolina coast.
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Great Santini
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Pat Conroy
The story of the tense relationship between a dominating, destructive Marine fighter-pilot and his eldest son. Inspired the feature film of the same name.
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Lords of Discipline
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Pat Conroy
A cadet's senior year at a military college not unlike The Citadel, which author Conroy attended.
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The Pat Conroy Cookbook: Recipes of My Life
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Pat Conroy, Suzanne Williamson Pollak
America's favorite storyteller is back--this time with a cookbook that is also a memoir of good food and good company, from his beloved South to France, Rome, and beyond. One hundred recipes are featured, from Breakfast Shrimp Grits to Mocha Macaroons. 90 line drawings.
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Frank Stitt's Southern Table: Recipes and Gracious Traditions from Highlands Bar and Grill
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Frank Stitt, Christopher Hirsheimer (Photographer), Pat Conroy (Foreword by)
At the age of 20, Frank Stitt set out to conquer the world. After travelling extensively throughout the U.S. and abroad, Stitt returned to Alabama, armed with enough culinary inspiration to create a gastronomic revolution. Now, Alabama's favourite son has written his first cookbook, a combination of rustic and elegant southern offerings that whet ...
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My Losing Season
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Pat Conroy
Turning to nonfiction, the bestselling author of "Beach Music" has written an American classic about young men and the bonds they form, about losing and the lessons it imparts, and about finding one's self in the midst of defeat.
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Boo
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Pat Conroy
The acclaimed author of two major bestsellers--The Lords of Discipline and The Prince of Tides--offers the reading public his very first book. The Boo is the story of Conroy's experience as a cadet at The Citadel under the command of Lt. Colonel Thomas Nugent Courvoisie, otherwise known as "The Boo". (Mockingbird Books)
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Gullah Home Cooking the Daufuskie Way: Smokin' Joe Butter Beans, Ol' 'Fuskie Fried Crab Rice, Sticky-Bush Blackberry Dumpling, and Other Sea Island Favorites
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Sallie Ann Robinson, Gregory Wrenn Smith (Photographer), Pat Conroy (Foreword by)
Pat Conroy (who once spent a year as a teacher on Daufuskie Island) writes the foreword to this compendium of Gullah culture, in particular its recipes, which include Sea Island Okra Gumbo, Fuskie Crab Patties, Pot Full o'Coon, and many other colorful and authentic dishes native to the South Carolina Islands and the West African slave traditions.
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The Cracker Kitchen: A Cookbook in Celebration of Cornbread-Fed, Down Home Family Stories and Cuisine
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Janis Owens, Pat Conroy (Introduction by)
More than 150 recipes plus family remembrances and cultural history make up this irresistible salute to Cracker heritage. Owens's cookbook is a love letter written to celebrate the poor white people of the American South . . . it is a joy to read and a pleasure to turn to--Pat Conroy. 25 b&w photos.
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If Holden Caulfield Were in My Classroom: Inspiring Love, Creativity, and Intelligence in Middle School Kids
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Bernard Schein, Pat Conroy (Foreword by)
Contrary to traditional educational thought, true emotion, rather than pure reason, is the secret to creativity and intelligence. The truth is ultimately personal - that's why it's universal. By the time Bernie Shein's students arrive in his middle-school classroom, they are little more than a gaggle of defense mechanisms, needing to rediscover ...
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My Losing Season: The Point Guard's Way to Knowledge
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Pat Conroy
The bestselling author of "The Great Santini" reflects on his own youth in this inspiring audiobook about young men in search of their manhood, the bonds they form, the lessons of losing, and finding one's voice and one's self in the midst of defeat. Abridged. 5 CDs.
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Gullah Images: The Art of Jonathan Green
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Jonathan Green, Pat Conroy (Foreword by)
This is a collection of 180 images from artist Jonathan Green. He paints the world of his childhood amongst the Gullah people of the South Carolina barrier islands. He reveals an awareness of the social and natural environments in which we live, elevating the everyday and celebrating the social.
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Boo: Triump-Cn16dp
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Pat Conroy
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The Wavedancer Benefit
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Stephen King (Read by), Peter Straub (Read by), Pat Conroy (Read by)
Four bestselling authors banded together at a spring 2002 NYC benefit for Frank Muller, the renowned audio book performer who sustained a serious brain injury in a motorcycle accident. The authors performed readings and talks, these are the recorded highlights of the evening. 2 Cds.
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Southern Living: Comfort Food: A Delicious Trip Down Memory Lane
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Editors of Southern Living Magazine, Pat Conroy (Foreword by)
No one does comfort food quite like "Southern Living." Home cooks can find more than 150 deliciously satisfying dishes, each accompanied by mouthwatering color photos, in this collection of classic as well as updated favorites.
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The Lords/Discipline
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Pat Conroy
Repackaged and reissued to tie-in with the hardcover publication of Prince ofTides.
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Musica de Playa
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Pat Conroy
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The Land I'm Bound to: Photographs
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Jack Leigh, Pat Conroy (Foreword by)
A photographer's tribute to the people and diverse culture of the south-eastern coast of the United States. His subjects range from solitary oystermen working the salt marshes of South Carolina to the massive cranes and freighters of Savannah's busy port.
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Classes on Modern Poets and the Art of Poetry
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James Dickey, Donald J Greiner (Editor), Pat Conroy (Foreword by)
Widely known as the winner of the 1966 National Book Award and author of the best-selling novel "Deliverance", James Dickey devoted himself as much to the critique of the modern literary tradition as to his participation in it. A writer enthralled by teaching, he lectured at several major universities before settling at the University of South ...
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I Feel Your Pain!
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Doug Marlette, Pat Conroy (Foreword by)
"I Feel Your Pain!" by Pulitzer Prize-winning cartoonist Doug Marlette, is an up-to-date smorgasbord of 400 stinging, insightful, and hilariously funny satires of American politics and society. These cartoons find the absurd in hot-button issues such as race, religion, foreign policy, violence, drugs, education, and of course, politics, politics, ...
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