In "Jewish Holiday Cooking", Jayne Cohen shares a wide-ranging collection of traditional Jewish recipes, as well as inventive new creations and contemporary variations on the classic dishes. For home cooks, drawing from the rich traditions of Jewish history when cooking for the holidays can be a daunting task. "Jewish Holiday Cooking" comes to the ...
Presents two hundred kosher recipes from both the Azkenazic and Sephardic traditions, with modern variations on the classic Jewish dishes and recipes for comfort foods and holiday specialties.
This refreshingly contemporary guide to a centuries-old rite of passage showsJewish parents imaginative ways to blend traditional and personal values intotheir child's bar or bat mitzvah.
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