Ricki Carroll

Carroll, after mastering the fine art of cheese making in England, opened New England Cheesemaking Supply Company in Ashfield, Massachusetts.

Ricki Carroll book reviews

  • Home Cheese Making: Recipes for 75 Homemade Cheeses 5 out of 5

    say cheese

    by sheepshape, Aug 23, 2007

    An excellent book for the beginner cheesemaker. Whey better than some I've already purchased. The author get's you going on some easy reciepes right from the beginning. Not a book for those of us who ... read more

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