The ultimate guide to Pacific Island cuisine and culture - Presents tantalizing recipes made from mollusks, crustaceans, amphibious reptiles and Pacific Ocean fish - Includes mouth-watering meat recipies - from the familiar to the exotic - Features engaging anecdotes and reminiscence on both Pacific Island life and its cuisine, and acts as the ...
Nine great Oriental cuisines by technique: China, India, Indonesia, Japan, Korea, Malaysia, The Philippines, Thailand, Vietnam. Barbecuing, Currying, Deep-Frying, Noodling, Simmering, Steaming, Stir-Frying, and More.....
Explores how the Indians of the era of the British Raj ate, lived and entertained. This personal record and cookbook features more than 200 recipes representing an equal span of years.
The "Holiday" series is the first to combine decorating and craft ideas with cooking and entertaining suggestions, each book themed around a specific holiday. The only books to cover the whole range of a holiday, they are like Martha Stewart Living in a book, only they are put together with a great deal of class by a prestigious author, award ...
The author was brought up in India during its years under British rule. In this book she combines her own culinary expertise with the cooking of India to produce a cookbook which reflects the time of the British Raj. Each chapter has its own introduction, a short evocative preface setting the occasion for the recipes for appropriate meals, their ...
Gardening requires time and planning. My Illinois Garden: ? A Gardener's Journal is the perfect planning tool for anyone who enjoys and wants to improve their garden. It is arranged by week and is not dated so you can start journaling at any time of the year. There are weekly tips on each page, as well as space to record notes, such as "Garden ...
Widely acknowledged as one of the worlds greatest cuisines, Indian food has traditions stretching back over three thousand years. The blending of subtle cultural and religious influences over the centuries has created a unique cuisine as varied as the country itself. This beautifully illustrated collection of over 80 delectable recipes is the ...
Featuring an incredible variety of simple, traditional meals served in the Asian home, these lively dishes from 13 Asian countries represent a wide range--from hearty Korean Firepot Beef and Vegetables to delicate Cantonese Steamed Fish Slices with Ham. 120 recipes. Line drawings.
Filled with more than 30 recipes and 10 craft and decorating ideas, Holiday Pumpkins offers both traditional and contemporary ideas for celebrating Halloween and harvest time. Old favourites such as Old-Fashioned Pumpkin Pie and Pumpkin Soup stand alongside new creations that are sure to become standards in any household. Holiday Pumpkins will add ...
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