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Memories of Philippine Kitchens: Stories and Recipes from Far and Near
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by
Amy Besa, Romy Dorotan, Neal Oshima (Photographer)
While other Asian countries established a formal cuisine through palace kitchens, that trained chefs and passed cooking techniques and traditions intact from one generation to the next, the essence of Filipino cuisine lies in the simple kitchens of Filipino homes. Amy Besa and Romy Dorotan have spent years researching these recipes and cooking ...
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