One of the most lavish, complete, and beautiful books published on the most sensuous of all foods--chocolate--is filled with history, anecdotes, recipes, and full-color photos that combine to make a chocolate lover's dream come true.Barron's Educational Series Inc.
An introduction to one of the world's great cuisines that looks both at the country and its traditions as well as the recipes, from well-known to exotic regional specialties. Color photographs throughout
Cucina povera, as you'll discover when you try it, means eating with a warm heart - quite possibly better than you've ever done in your life. As a Roman proverb says: Pi se spenne e pejo se magna ...The more you spend, the worse you eat.
With more than 1,000 drink recipes--from aperitifs, long drinks, shooters, and mocktails to classic and frozen cocktails--this is the only cocktail guide a host will ever need. A fact-filled introduction provides an overview of the history of cocktails, then gives practical advice on every aspect of preparing and serving cocktails, from how to ...
Non identical twin brothers Russell and Stuart Barron, heirs to the massive Barron pharmaceutical empire, liked adventure in their lives. This time they got more than they bargained for.
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