BOOKS by James A Beard

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1	James Beard Cookbook more books like this by James A Beard add to wishlist This classic cookbook dates from the 1950s and has gone through many incarnations, but Beard's solid way with a recipe survives intact, and the recipes have been updated to take advantage of food processors and other relatively modern conveniences. see all copies from $1.99! new only from $5.95! \| signed copies \| first editions
2	Beard on Bread more books like this by James A Beard add to wishlist James Beard's classic 100 bread recipes, both yeast and non-yeasted, from the early 1970s, are considered definitive by two generations of bread bakers. Recipes include Buttermilk White Bread, Boston Brown Bread, Raw Apple Bread, and Beard's mother's recipe for Raisin Bread that she made for Red Cross benefits during World War I. see all copies from $1.99! new only from $10.16! \| signed copies \| first editions \| SVS
3	James Beard's American Cookery more books like this by James A Beard add to wishlist James Beard, one of America's greatest authorities on food and one of out best-loved chefs, puts practically everything he has learned about cooking into this magnificent, now classic volume which includes 1,500 recipes. 144 line drawings throughout. see all copies from $5.69! new only from $13.78! \| first editions \| SVS
4	Delights and Prejudices more books like this by James A Beard add to wishlist This selection of Beard's reminiscences about his passionate involvement with food is as close as he ever came to writing the story of his long, colorful, obsessive life. see all copies from $1.99! new only from $57.72! \| first editions
5	The New James Beard more books like this by James A Beard add to wishlist This collection of Beard's classic recipes includes tips for using such kitchen conveniences as food processors and microwaves, and it includes an updated section on natural foods see all copies from $1.99! new only from $26.55! \| signed copies \| first editions \| SVS
6	James Beard's theory & practice of good cooking more books like this by James Beard add to wishlist JAMES BEARD'S THEORY AND PRACTICE OF GOOD COOKING is one of America's great classic cookbooks. Dating from the 1960s, it provides a guide to basic cooking techniques as well as practical advice on the selection of pots and pans, knives, and other kitchen essentials. Each recipe comes with variations so that the cook can easily expand his or her ... see all copies from $1.99! new only from $39.99! \| first editions \| SVS
7	New recipes for the Cuisinart food processor more books like this by James Beard, Carl Jerome add to wishlist see all copies from $1.99! new only from $1.99! \| signed copies \| first editions \| SVS
8	James Beard's New Fish Cookery more books like this by James A Beard add to wishlist Offering more than 800 simple, step-by-step recipes, this volume has been an indispensable guide for fish-lovers for more than four decades. see all copies from $1.99! new only from $14.81! \| first editions \| SVS
9	How to Eat Better for Less Money more books like this by James A Beard add to wishlist see all copies from $1.99! signed copies \| first editions \| SVS
10	Hors D'Oeuvre and Canapes more books like this by James A Beard add to wishlist These festive foods from the prolific cooking writer James Beard, presented clearly and concisely, designed to take the last-minute confusion out of preparing finger foods for a crowd. see all copies from $1.99! new only from $12.50! \| first editions
11	Beard on Pasta more books like this by James A Beard add to wishlist BEARD ON PASTA does for pasta what BEARD ON BREAD did for bread: provide a thorough, clear, appealing, and delicious selection of recipes that explore all facets of his subject with the usual Beard gusto. see all copies from $1.99! new only from $10.00! \| signed copies \| first editions \| SVS
12	Barbecue with Beard: Outdoor Recipes from a Great Cook more books like this by James A Beard add to wishlist A useful, practical, and comprehensive guide to outdoor cooking, with an emphasis on barbecuing, by one of America's great food writers, James Beard. see all copies from $1.99! new only from $24.99! \| first editions \| SVS
13	James Beard's Menus for Entertaining more books like this by James Beard add to wishlist More than 100 menus, with more than 600 recipes, for specific occasions: a St. Patrick's Day party, a country wedding buffet, a green Christmas dinner, an autumn luncheon, a Derby Day lunch, and many more--all bearing James Beard's authoritative touch. see all copies from $1.99! new only from $84.62! \| first editions \| SVS
14	James Beard's & Hors D'Oeuvre and Canapes more books like this by James A Beard, Julia Child, Jeremiah Tower add to wishlist These festive foods from the prolific cooking writer James Beard, presented clearly and concisely, designed to take the last-minute confusion out of preparing finger foods for a crowd. see all copies from $3.00! new only from $19.95!
15 view cover	The Complete Book of Outdoor Cookery more books like this by James A Beard, Helen Evans Brown add to wishlist -- Features recipes and techniques for barbecuing and grillling, picnics, cooking on camping trips and in trailers In the health-conscious '90s, James Beard's characteristic focus on simplicity and freshness in meals holds more appeal than ever. This volume showcases the uniquely thorough and simple guidance of Beard and Helen Evans Brown on how ... see all copies from $1.99! new only from $9.99! \| first editions \| SVS
16 view cover	Beard on Birds more books like this by James A Beard add to wishlist Recipes for chicken and other fowl from one of America's greatest cooks and food writers. see all copies from $1.99! new only from $6.29! \| first editions \| SVS
17 view cover	James beard's delights and prejudices more books like this by James Beard add to wishlist "This classic armchair read is the sixth volume in our James Beard Library of Great American Cooking and is considered by many to be the best of the collection. The closest the """"Dean of American Cooki" see all copies from $4.45! new only from $22.00! \| SVS
18	James Beards Fish Cookery more books like this by James A Beard add to wishlist Offering more than 800 simple, step-by-step recipes, this volume has been an indispensable guide for fish-lovers for more than four decades. see all copies from $1.99! first editions
19	James Beard's Simple Foods more books like this by James A Beard add to wishlist In the early 1970's, James Beard was approached by "American Way", American Airlines' in-flight magazine, to write a monthly column in the form of a series of cooking lessons. He agreed, and ended up writing 70 columns for the magazine, collected in book form for the first time in "James Beard's Simple Foods". Loosely organized under the headings ... see all copies from $1.99! new only from $45.00! \| first editions
20 view cover	MCAT, Medical College Admission Test more books like this by James R Ogden, Research & Education Association add to wishlist Many of REA's acclaimed Test Prep books are also available with our powerful, interactive test preparation software, called TESTware. Each TESTware package includes one of REA's comprehensive Test Prep books, plus timed, full-length, computerized tests that simulate the actual exams. By controlling the order of questions and enforcing time ... see all copies from $1.99! SVS
21	J Beard Thery&prac Ckg more books like this by James A Beard add to wishlist JAMES BEARD'S THEORY AND PRACTICE OF GOOD COOKING is one of America's great classic cookbooks. Dating from the 1960s, it provides a guide to basic cooking techniques as well as practical advice on the selection of pots and pans, knives, and other kitchen essentials. Each recipe comes with variations so that the cook can easily expand his or her ... see all copies from $1.99! first editions
22	James Beard's Theory and Practice of Good Cooking in Large Print more books like this by James A Beard, Amy Pastan (Editor), Peter Pastan (Editor) add to wishlist see all copies from $4.11!
23	Elizabeth David Clascs more books like this by Elizabeth David (Photographer), James A Beard (Designer) add to wishlist The three volumes included here--MEDITERRANEAN FOOD, FRENCH COUNTRY COOKING, and SUMMER COOKING--are among Elizabeth David's most well-known and influential books. This composite volume includes forewords by Alice Water (who says Elizabeth David's books changed her life) & James Beard (who claims she is "the greatest food writer we have"). see all copies from $7.81! first editions
24	Carnegie Treasures Cookbook more books like this by Committee Museum Womens, John R. Lane (Designed by), James A. Beard (Designed by) add to wishlist see all copies from $1.99! new only from $1.99! \| first editions \| SVS
25 view cover	Menus for Entertaining more books like this by James Beard add to wishlist A culinary classic, back in print, with 600 recipes and over 100 meals for every occasion by the man who revolutionized cooking in America. see all copies from $1.99! new only from $2.48! \| first editions

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