Your search: Books » Author: Ang, Eng Tie
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Delightful Thai Cooking
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Eng Tie Ang, Donald R. Bissonnette (Designed by)
Thai food is becoming increasingly popular, and this great new cookbook tellshow to prepare more than 100 delicious Thai dishes, most of which can be madein less than an hour. Includes detailed instructions, line drawings and colorphotographs.
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Delightful Brazilian Cooking: Authentic, Quick and Easy
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Eng Tie Ang, Marine R. Fabrizio (Illustrator), Martine Richards Fabrizio (Illustrator)
BRAZILIAN COOKING is a huge melting pot of Purtuguese, indigenous Indian, African, Middle Eastern, and Italian cuisines resulting in a unique cultural blending of flavors. "Spicy and robust!" Includes over 130 recipes.
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Delightful Tofu Cooking
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Eng Tie Ang, Donald R. Bissonnette (Editor)
Tofu, the age-old nutritious secret of the Orient, is not only that soft white stuff you get in various dishes atChinese restaurants, but also a many textured ingredient incountless recipes from throughout Asia. Delightful Tofu Cookingnow incorporates tofu into 152 recipes from around the world.
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Delightful Vietnamese Cooking
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Eng Tie Ang, Donald R. Bissonnette (Editor)
Vietnamese Cooking is one of the most wonderful inthe Orient. Its exquisitely delicate and tasty dishes are verydifferent from those of China, Thailand, and the other morefamous cuisines of the Orient, but it is no less mouth-wateringthan the best of the best. '
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Delightful Chinese Cooking
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Eng Tie Ang
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Celebrate! the Chinese Lantern Festival (Reasons for Reading Series)
by
Eng Tie Ang; Donald R. Bissonnette
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