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American Heart Association Low-Fat, Low-Cholesterol Cookbook: Delicious Recipes to Help Lower Your Cholesterol
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American Heart Association
This third edition of the American Heart Association low-fat, low-cholesterol cookbook helps readers sort through the confusion about healthy food and provides information they can trust--plus recipes they will love.
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The American Heart Association Low-Fat, Low-Cholesterol Cookbook
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American Heart Association
Features 200 recipes developed for those who want to reduce their blood cholesterol levels, including tips about grocery shopping and recipe adapting.
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Heartsaver First Aid with CPR & AED Student Workbook
by
American Heart Association (Creator)
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The New American Heart Association Cookbook
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American Heart Association (Creator)
As with the previous AHA cookbooks, this one sticks religiously to their own guidelines and what they call the Healthy Heart Pyramid, but this edition contains 150 recipes reflecting new innovations and trends in cooking and healthy eating. A sampling of the buffet: Picante Shrimp with Broccoli and Snow Peas, Eggplant Parmesan, Pad Thai, and Angel ...
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American Heart Association No-Fad Diet: A Personal Plan for Healthy Weight Loss
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American Heart Association
The American Heart Association introduces its first comprehensive weight-loss book that helps readers create a personalized plan to lose weight in a healthful way. After a simple assessment of current habits, those using the text can choose the eating and exercise strategies that best fit their needs. More than 190 recipes are included.
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The Diabetes & Heart Healthy Cookbook
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American Diabetes Association, American Heart Association
This is the heart healthy cookbook for people with diabetes written by the American Heart Association and the American Diabetes Association. It's truly a one-of-a-kind cookbook packed with delicious recipes people will truly enjoy! Every recipe is low fat and lower in carbohydrates...is healthy and tastes great. Recipes include everything from ...
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The New American Heart Association Cookbook, 7th Edition
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American Heart Association
With recipes that reflect current tastes and trends--such as Orange Chicken Lettuce Wraps, Ginger-Lime Sirloin, and Grilled Vegetable Pizza with Herbs and Cheese--this seventh edition of "Big Red" is sure to be even more appealing than ever.
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American Heart Association Meals in Minutes Cookbook: Over 200 All-New Quick and Easy Low-Fat Recipes
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American Heart Association
America's most trusted name in heart-healthy eating offers more than 200 all-new, quick-and-easy low-fat recipes, including Sun-Dried Tomato Pesto Chicken and Pasta, Lemon Cake with Apricot Glaze, and Grilled Sirloin with Honey Mustard Marinade. 2-color throughout. 8-page color insert. Line drawings. Index. Lay-flat binding.
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American Heart Association Low-Salt Cookbook: A Complete Guide to Reducing Sodium and Fat in Your Diet
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American Heart Association (Creator)
This revised and expanded third edition of the American Heart Associations cookbook is an indispensable resource for sodium-watchers. Whether one is suffering from health problems now or wanting to avoid having them in the future, keeping sodium intake low is one of the best ways to stay heart healthy.
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American Heart Association Low-Fat, Low-Cholesterol Cookbook, 3rd Edition: Delicious Recipes to Help Lower Your Cholesterol
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American Heart Association (Creator)
In addition to 50 new recipes, this updated edition includes the latest scientific information on both "good" and "bad" cholesterol and how diet affects heart health.
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American Heart Association Quick & Easy Cookbook: More Than 200 Healthful Recipes You Can Make in Minutes
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American Heart Association
Healthy cooking becomes quick and easy with this indispensable new cookbook from the American Heart Association.
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American Heart Association One-Dish Meals: Over 200 All-New, All-In-One Recipes
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American Heart Association
America's most trusted authority on heart-healthy eating presents a brand-new addition to its cookbook library. This book is perfect for busy cooks who love the crowd-pleasing convenience of one-dish meals, but still want the health benefits.
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American Heart Association Low-Fat, Low-Cholesterol Cookbook, 4th Edition: Delicious Recipes to Help Lower Your Cholesterol
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American Heart Association
Heart-healthy food doesn't have to be dull and tasteless--a fact proven by the 200 easy-to-prepare recipes in this updated edition that explains everything from the difference between good and bad cholesterol to strategies for heart-healthy cooking, shopping, and dining out.
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American Heart Association Low-Calorie Cookbook: More Than 200 Delicious Recipes for Healthy Eating
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American Heart Association (Creator)
Whether readers want to maintain their already healthful weight, follow a weight-loss program, or lose weight on their own, this cookbook will help them reach their goal--without losing out on the excitement of great-tasting food.
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American Heart Association Low-Salt Cookbook, Second Edition: A Complete Guide to Reducing Sodium and Fat in Your Diet
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American Heart Association
America's most trusted authority on heart-healthy eating presents its classic low-salt cookbook, revised and expanded with 50 brand-new recipes. Encompassing everything from appetizers and soups to entres and desserts, this wonderful collection of more than 200 scrumptious low-salt and, of course, low-fat recipes offers a wealth of options to ...
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ACLS Advanced Cardiovascular Life Support Provider Manual: Professional
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American Heart Association (Creator)
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American Heart Association Low-Fat, Low-Cholesterol Cookbook: Heart-Healthy, Easy-To-Make Recipes That Taste Great
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American Heart Association
This lavishly illustrated cookbook provides over 50 heart-healthy recipes. Additionally, it offers advice on low-fat cooking techniques and helps readers make the distinction between "good" and "bad" cholesterol. Its low-fat dining options include Thai Chicken with Basil, Chicken Fajitas, and Chocolate Custard Cake with Raspberries.
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American Heart Association Kids' Cookbook
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by
American Heart Association, James Moller (Introduction by), Joan Holub (Illustrator)
From the country's most trusted authority on healthy living comes a fun-to-use cookbook, featuring the foods kids love the most. More than 30 easy-to-follow recipes are included, plus safety tips, a glossary of cooking terms, a guide to shopping and nutrition basics, and more. Full color.
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Heartsaver AED Student Workbook
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by
American Heart Association (Creator)
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Pals Provider Manual
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by
American Heart Association (Creator)
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Family & Friends CPR Anytime
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by
Aha, American Heart Association
The American Heart Association Family & Friends CPR Anytime personal learning kit is an innovative way to provide anyone with a personal manikin for CPR practice. The manikin is easily portable, realistic, and can be used to practice almost anywhere. Family members or friends are often the only person that can respond if an emergency happens in ...
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American Heart Association Cookbook
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American Heart Association
The American Heart Association is the nation's most trusted authority on heart-healthy living and diet. And no cookbook better addresses healthful cooking and eating than this one, which features over 580 deliciously healthful recipes that are accompanied by a comprehensive nutritional breakdown.
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American Heart Association Low-Salt Cookbook: A Complete Guide to Reducing Sodium and Fat in the Diet
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Rodman D Starke, M.D. (Editor), Mary Winston, Ed.D., R.D. (Editor), Regina Scudellari (Illustrator)
More than 58 million Americans have high blood pressure--hypertension--a significant factor in cardiovascular disease. Research shows that reducing the amount of sodium and fat in one's diet will help lower the risk of heart and blood vessel disease. Now, the nation's most trusted authority on matters of the heart gives readers 175 recipes that ...
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Pediatric Advanced Life Support
by
American Heart Association
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The American Heart Association Low-Fat, Low-Cholesterol Cookbook: More Than 200 Delicious, Heart-Healthful Recipes for the Whole Family
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Scott Grundy, M.D., Ph.D. (Editor), Mary Winston, Ed.D., R.D. (Editor), Rodman D Starke, M.D. (Preface by)
Now in mass market, this bestseller (which has sold more than 450,000 copies) can reach even more of the 96 million Americans who need to lower their fat and cholesterol levels. In addition to the 200+ recipes, the book includes a clear discussion of cholesterol, easy guidelines, alternative cholesterol-lowering therapies, and specific meal plans.
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