Find Your Next Favorite Book

oldie but goodie

first review
4out of 5

by Goodhomecook on June 7, 2007

I have used this book for 20 years,,,some of the recipes are dated by just too many ingredients but it is still a classic. Pasta with Breadcrumbs and the Pasta Amatriciana are just so good. Roast Chicken and Chicken soup are perfect and the Stuffing with Cornbread and Sausage is a real keeper.
Was this review?   Helpful (0)   Brilliant (0)   Funny (0)
Share |

Reviewed by Goodhomecook

5 reviews
Average customer rating
4.6 out of 5

See all reviews by Goodhomecook

 

Get $300 in coupons and other goodies. Sign up for newsletter No, thank you.

You're signed up (and we you). Watch for our Welcome e-mail and your first coupon. Thanks!