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"Chile aficionados and low-fat dieters looking for flavorful food will welcome this exciting book".

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In celebration of the Pink Adobe's 50th anniversary, the author of The Pink Adobe Cookbook offers a brand-new collection of Southwestern recipes from ... More

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Southwest cuisine is presented in 200 illustrated recipes, from appetizers to dessert. Includes informative text and glorious photos that capture the ... More

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Featuring recipes dazzling both in taste and preparation, this is a brilliant nouvelle cuisine interpretation of the foods of the American Southwest. ... More

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hot tamales!...not to mention savory enchiladas, smoky fire-roasted chiles, and subtly spicy moles. These are the sometimes elusive flavors and ... More

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The author of "Southwest the Beautiful" offers over 130 recipes, ranging from simple dishes to extravagant feasts. "Savor the Southwest" is the ... More

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Here is an extraordinary combination: a young French chef, trained in the traditional kitchens of France, who came to the Southwest and found his ... More

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Ten Speed Press not available on Bookscan

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Color photographs and straightforward directions show you how to enjoy the delicious traditional food of the Southwest. Includes all the favorites ... More

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A beautiful, full-color companion book to the upcoming 13-part PBS cooking series, "New Tastes From Texas" captures the excitement of the ... More

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This cookbook is an exciting patchwork collection of authentic recipes as varied as the ethnic makeup of Texas.

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For enhanced flavor, low fat, easy preparation, and fast clean up, no cooking technique comes close to grilling. Now the bestselling author of Hotter ... More

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This collection complements these spicy-dish specialists' favorite recipes for seafood, beef, chicken, and cheese entrees with tantalizing salsas, ... More

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An enticing collection of more than 70 recipes brings a Southwestern accent to contemporary outdoor cooking. Here, the bold, smoky flavors of the ... More

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Betty Crocker makes delicious Southwest cooking simple and approachable, with more than 250 easy recipes that showcase the mouthwatering food and ... More

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Since its opening, the Coyote Cafe has celebrated Santa Fe's Indian Market Week with a festival of dishes created especially for the occasion. New ... More

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More than 150 recipes from this state's warm, savory cuisine are beautifully presented.

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Tex-Mex cooking is more popular than ever and Jane Butel makes it simple and easy with hundreds of recipes, for everything from the best guacamole to ... More

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In her newest book Jane Butel designs festive menus that celebrate the pleasures of southwestern cooking throughout the year. Jane Butel's immensely ... More

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Vegetarian recipes from the Southwest's favorite restaurants

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