-
1. Table topics
by Julian Street
See all Softcovers | Hardcovers | List of all editions
- See all from $7.00
- New only from $31.77 |
- Collectible from $40.00 |
Eligible for
FREE Shipping
-
4. Williams-Sonoma Wine & Food: A New Look at Flavor
Taking a fresh look at a timeless subject, this work approaches wine and food pairing from the perspective of the cook. Full-color photos throughout.
See all Hardcovers | List of all editions
- See all from $0.99
- New only from $17.01 |
- Eligible for
FREE Shipping
-
5. Red Wine with Fish: The New Art of Matching Wine with Food
by David Rosengarten, Joshua Wesson
See all Hardcovers | List of all editions
- See all from $0.99
- New only from $47.37 |
- Collectible from $16.00 |
- Eligible for
FREE Shipping
-
6. Mario Ferrari on wine and food
by Mario Ferrari, Joan Dew
See all Hardcovers | List of all editions
-
7. Traveller's Guide to the Food of Italy
by Valentina Harris
See all Softcovers | List of all editions
- See all from $0.99
- New only from $45.00 |
- Eligible for
FREE Shipping
-
11. Eating & Drinking: An A-Z of Great Food and Drink Combinations
Pair your meals with the perfect wine, beer, or spirit, even if you know nothing about vintages or vineyards. Just look up a dish or its main ... More
See all Softcovers | List of all editions
-
12. Wine and Food Bedside Book
by Claude Morny (Editor)
See all Hardcovers | List of all editions
- See all from $0.99
- Eligible for
FREE Shipping
-
14. Eating in Italy: A Traveler's Guide to the Gastronomic Pleasures of Northern Italy
by Faith Heller Willinger
An American who lives in Florence takes the reader on a culinary tour of the north of Italy.
See all Softcovers | List of all editions
-
17. Windows on the World Complete Wine Course
Zraly employs his usual inimitable, irreverent style as he takes a close look at America's wines and their history, discussing varieties from all 50 ... More
See all Hardcovers | List of all editions
-
21. Fine Wines
by Michel Dovaz, Michael Broadbent (Introduction by)
Looking back over the 20th century, this book identifies the finest wines of our times and recounts how they came about.
See all Hardcovers | List of all editions
-
24. Wine Drinkers' Notebook
by James MacEwan, James Macewen
See all Hardcovers | List of all editions
- Visit our other sites:
- Alibris U.K.
- Alibris for Libraries
- Sell at Alibris
-
Textbooks
Why rent textbooks? Rental textbooks often cost less up front, and ship quickly. And get FREE returns when school's out!
|
|
Quick Help
About Us
You're signed up (and we ♥ you). Watch for our Welcome e-mail and your first coupon. Thanks!