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In her folksy, wonderfully engaging voice, Drummond shares how she learned to cope with the isolation and peculiarities of an Oklahoman ranch life, ... More

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Each cookbook in Quail Ridge Press' acclaimed "Best of the Best State Cookbook Series" contains favorite recipes submitted from the most popular ... More

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A whiff of campfire smoke comes to your table whether it's breakfast, lunch or dinner.

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Capture the flavor and fun of San Diego with recipes like Cranberry, Chile and Cilantro Salsa and Rosemary Shortbread Cookies. Food photos and ... More

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From the land where the hot dish began comes a delicious array of kitchen-tested recipes featuring traditional favorites and modern meals for today's ... More

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The latest in the bestselling Beautiful Cookbook series and the first to feature a single American region focuses not only on the trendsetting ... More

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Filled with fun recipes and nostalgic looks back at the heyday of the cowgirl era, this book celebrates the wild women of the Old West. From "Fit for ... More

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Beautifully illustrated with magnificent art and artifacts from the Buffalo Bill Historical Center, The Great Entertainer will not only round out any ... More

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"Cooking across America cookbook collection."

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Welcome to the world of Texas ranching, where "come 'n' get it" is the national anthem, the kitchen is the most important room in the house, meals ... More

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The bestselling author of The Cuisine of California, the bible of California cooking, now brings new joys to contemporary California cuisine with ... More

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Joanne Raetz Stuttgen's cafe guides showcase popular regional diner traditions. In her companion book "Cafe Indiana" she introduces travelers to the ... More

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Great recipes of Montana.

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