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The most popular recipes from the four classic North Texas Pioneer cookbooks have now been condensed into one Best of the Best cookbook. Along with ... More

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Moving to Paris was the best bad decision that Texan Ellise Pierce ever made. Wooed to the city by a Frenchman, she soon found herself with just 100 ... More

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The Pioneer Woman--accidental ranch wife and #1 "New York Times"-bestselling author Drummond--shares even more of her satisfying and delicious ... More

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As seen on Food Network's "Throwdown with Bobby Flay," Pollock and Cook--the Casserole Queens--share their best casserole recipes while throwing in a ... More

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From Tex-Mex essentials to fiery appetizers, family-style fiestas, and Forth Worth fancy foods, Jon Bonnell shares his best recipes for parties and ... More

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Celebrate the 7-time National Champion Oklahoma Sooners! Did you know that The University of Oklahoma is the first football team to be named number ... More

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Hit the trail with some of the tastiest recipes this side of the border as they merge to create flavors that are unique to Oklahoma. Winner of a 1994 ... More

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Do you remember enjoying a meal at that famous restaurant, and wishing you could get the recipe? Or visiting a city and eating at that cute little ... More

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After spending much of his career researching the vibrant cuisine, Walsh has compiled a comprehensive Tex-Mex bible, filled with outsize characters, ... More

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Recipes straight from the "heart of Mexican cooking"--the Santa Cruz Chili and Spice Company, beloved by chefs and grandmothers alike. Forget ... More

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In this long-awaited follow-up to the original "Santa Fe School of Cooking Cookbook," the authors share dozens of new recipes, techniques, traditions ... More

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From the aroma of smoky cumin to the taste of zesty green chili. the recipes in the Original "Seasoned with Sun" Limited Edition captures the essence ... More

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Over 100 delicious slow-cook recipes with flavors of the West, highlighting the savory flavors created by slow cooking and offers tips for pantry ... More

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"Texas Chuckwagon Cuisine" offers authentic cowboy trail cooking for the Dutch-oven enthusiast as well as for folks who want to make these ... More

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A collection of diverse recipes collected by Cleone Colvin from families and pupils she taught over the past 44 years. Makes a great teacher's gift.

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This homage to the Lone Star State's most irresistible steaks showcases hundreds of recipes. Featuring beautifully photographed offerings from ... More

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For genuine Texas barbecue, there is no better person to ask than Mr. Dickey of Dickey's Barbecue. With more than two hundred locations countrywide ... More

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"The Food of Texas" showcases the best culinary trends and tastes from today's hottest chefs and restaurateurs, blended with regional cultural sizzle ... More

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In this one-of-a-kind Texas treasure, Agnes and Agnes share the secrets of nearly three hundred family favorites from appetizers to suppers to ... More

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"Top Texas Chefs Cook at Home: Favorite Entrees" showcases the favorite home cooking recipes of some of the most talented chefs in the state. Each ... More

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Knowing how to entertain for that special date or for a large crowd is the epitome of being a gentleman. There is no stronger way to impress someone ... More

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Flavorful and sustainable recipes with a kick of Southwest spice.

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An easy to follow guide -- in a back pocket-sized format -- to crafting genuine Tex Mex fare, from family favorites to gourmet variations that can be ... More

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