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* Sip, savor, and satisfy your thirst for cool cocktails, silky smoothies, classic coffee drinks, tantalizing teas, and much more with "Slurp." * A ... More

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Packed with more than 4,000 terms, including 500 new ones, this newly expanded, A-to-Z guide offers information on preparation and cooking methods, ... More

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Now beer fans everywhere can have their favorite brew and eat it too! More than ten years in the making, "The Ultimate Beer Lover's Cookbook" is an ... More

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An A-Z of Food & Drink is an invaluable reference tool--and cookbook supplement--for anybody who cooks, or simply loves food. From Arugula to ... More

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"Beer"-- people in ancient times offered it to their gods, George Washington used it to woo voters & it makes a lovely lemon meringue pie. In "Drink ... More

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Building on the concept of "The Spaghetti Sauce Gourmet "and "The Gourmet's Guide to Cooking with Wine," this book shows how to use beer, ale, stouts ... More

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See all Softcovers | Hardcovers | List of all editions

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Features a collection of recipes that use beer as a main ingredient as well as recipes that pair particularly well with beer. Includes appetisers; ... More

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Authors Evelyn & Tim Page have come up with the perfect compliment to your library's present cookbook shelf. "Party Punches" is an imaginative & ... More

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LIBRARY EDITION: Over the past 50 years, the authors have gathered more than 2000 recipes for punches and other festive party beverages from every ... More

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The best summer drinks from Bartender magazine.

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Chefs from America's top restaurants and brewpubs provide a collection of modern, mouthwatering recipes, all using beer as a principal ingredient. A ... More

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Smoothies, made with ice-cream, milk or yoghurt blended with fruits and other flavourings, are a delicious healthy way with essential vitamins and ... More

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