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1. The No-grain Diet
by Joseph Mercola
Dr. Joseph Mercola, the director of the Optimal Wellness Center in Illinois, teaches readers how to lose weight--and keep it off--and end carb ... More
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2. The great book of hemp: the complete guide to the environmental, commercial, and medicinal uses of the world's most extraordinary plant
by Rowan Robinson
Explores the history of the plant and describes its applications, including its use in paper, insulation, clothing, paint, fuel, and medicine
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4. Who Guidelines on Good Agricultural and Collection Practices (Gacp) for Medicinal Plants
by Who, World Health Organization, UNAIDS
Medicinal plant materials are supplied through collection from wild populations and cultivation. Under the overall context of quality assurance and ... More
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5. Lose Weight, Have More Energy & Be Happier in 10 Days: Take Charge of Your Health with the Master Cleanse (Large Print 16pt)
This is the first book devoted exclusively to the Master Cleanse since Stanley Burroughs wrote the original book in 1976. Written in a clear, simple ... More
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6. Preventive Medicine Guide to Staying Healthy: A New Results Oriented Approach
by Robert Burkich
In this groundbreaking new guide, Dr. Burkich explains how to stay healthy with brisk walks that clean out the circulatory system by elevating ... More
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8. Whole Grains and Health
by Len Marquart (Editor), David Jacobs, Jr. (Editor), Graeme McIntosh (Editor)
"Whole Grains and Health" presents a science-based discussion of whole grains and their expanding role in health and disease. An international ... More
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9. Why I Left Orthodox Medicine: Healing for the 21st Century
by Derrick Lonsdale, M.D., James P Frackleton, M.D. (Foreword by)
A "reformed" doctor tells how nutrition, exercise, and vitamin/mineral therapy can provide preventative health benefits.
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10. Prevention's New Foods for Healing: Latest Breakthroughs in the Curative Powers of More Than 100 Common Foods--From Apricots and Bananas to Wine and Yogurt.
by Prevention Health Books, Selene Yeager, Prevention Magazine
Many of the foods eaten daily contain a variety of extraordinary healing compounds. This book reveals the healing and disease prevention properties ... More
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11. Food Is Better Medicine Than Drugs
by Patrick Holford, Jerome Burne
"Food is Better Medicine Than Drugs" is an important and potentially controversial book from top nutritionist Patrick Holford and leading health ... More
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12. Unleash the Inner Healing Power of Foods
by Frank K Wood, Editors of FC&A (Editor)
This comprehensive volume contains advice on what to eat to treat or help prevent 37 common health conditions--from allergies to weight control.
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13. The Doctor's Complete Guide to Healing Foods
by David Kessler, Sheila Buff
A nutrition expert and physician reveals the miraculous power of ordinary foods to ease illness, prevent cancer, protect the immune system, fight ... More
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14. Nutrition for the Hospitalized Patient: Basic Science and Principles of Practice
by Michael H Torosian, M.D.
This work offers detailed coverage of the biochemical and metabolic framework that forms the basis for the current theory of nutrition support. It ... More
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15. Robinson's Basic Nutrition and Diet Therapy
by Corinne Hogden Robinson, Emma S. Weigley, Donna H. Mueller
Appropriate for courses in nutrition and diet therapy for students preparing for health care careers -- nursing, dietetic technology, dental hygiene, ... More
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16. Dr. Atkin's Health Revolution: How Complementary Medicine Can Extend Your Life
by Dr. Robert C Atkins, M.D. (Preface by)
Focuses on the newly emerging "complementary medicine", in which various treatments once considered experimental or alternative are gradually ... More
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17. Healing with Nutritional Therapy
by Patricia Quinn
'We are what we eat' is a familiar phrase, but many of us have only a slim idea of the way in which the food we eat affects not only our physical but ... More
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19. The Healing Foods: The Ultimate Authority on the Curative Power of Nutrition
by Patricia Hausman, Judith Benn Hurley
Organized in a convenient A to Z format, The Healing Foods features food "cures" for more than 30 medical conditions, plans for lowering cholesterol ... More
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20. Handbook of nutraceuticals and functional foods
by Robert E C Wildman, Ph.D. (Editor)
With contributions from a panel of leading international experts, this authoritative guide provides a collection of the most current topics in ... More
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21. Food is Your Best Medicine
by Henry G Bieler
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22. Chemistry, Biochemistry, and Biology of 1-3 Beta Glucans and Related Polysaccharides
by Antony Bacic (Editor), Geoffrey B Fincher (Editor), Bruce Stone (Editor)
The book presents a comprehensive, systematic and authoritative survey of information about a family of chemically related, but functionally diverse, ... More
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23. Oz Garcia's the Healthy HighTech Body: anti-aging, therapeutic power foods, state-of-the-art supplements, energy & mood enhancers, brain & memory boosters, recharged sexuality, andvanced medical technologies, wonder & smart drugs
by Oz Garcia, Sharyn Kolberg
The guide to body enhancements of all kinds from health guru Garcia, featuring his six pillars of health. Charts.
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24. Pesticide Toxicology and International Regulation
by Timothy C Marrs (Editor), Bryan Ballantyne (Editor)
This book brings together key features of the toxicology and occupational hazards of pesticides and the way their use is regulated in the main ... More
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