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IACP Award-winning chef Eileen Yin-Fei Lo brings American home cooks a fabulous selection of chicken recipes, from simple stir-fries to celebration ... More

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Here are six economical, easy-to-follow compact cookbooks offering delectable, favorite Chinese recipes that will delight the beginner as well as the ... More

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This book allows you to conjure up the flavors of the East in your own kitchen, with superb recipes from China, Thailand, Vietnam, the Philippines, ... More

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Come and enjoy delicious Chinese vegetarian dishes that are sure to please the most discriminating gourmet. From Vegetarian Chicken and Sesame - ... More

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This is an economical, easy-to-follow compact cookbook, offering delectable, favorite Chinese recipes which will delight the beginner as well as the ... More

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ASIAN VEGETABLES: CHINESE STYLE COOKING is a cookbook containing a set of recipe cards of commonly available Asian vegetables cooked in Chinese style ... More

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In this unique, user-friendly introduction to one of China's richest cuisines, Dunlop provides glossaries of Sichuan's ingredients and cooking ... More

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This new masterwork of Chinese cuisine showcases acclaimed chef Eileen Yin-Fei Lo's decades of culinary virtuosity. A series of lessons build skill, ... More

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From basic Chinese flavors and dipping sauces to Chinese cooking methods and meals, this cookbook offers a diverse set of recipes perfect for both ... More

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The world's foremost expert on Chinese cooking is back with a brand-new cookbook to whet the appetite of anyone who's ever picked up a pair of ... More

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This book contains over 50 healthy and appetizing dishes for both traditional and modern chinese cuisine. These are perfect recipes for entertaining ... More

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Explore the culinary riches of China . . . in this enchanting cookbook and memoir by celebrated chef and cooking instructor Stuart Chang Berman. ... More

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This wonderful series is a passport to great culinary traditions from around the world. Each book offers 40 classic and innovative recipes from a ... More

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Inspired by restaurants in Sydney, Australia's Chinatown, this wonderfully illustrated cookbook features such delicious recipes as jasmine tea ice ... More

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In this beautifully designed cookbook, the man with the lightning-fast knife and wit to match presents a classic selection of easy-to-prepare, ... More

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Over 75 deliciously authentic Chinese dishes for the Western kitchen. Recipes from all over China, including traditional favorites and regional ... More

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This superb collection of traditional Chinese recipes allows the home cook to prepare exceptionally classic dishes.

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Introduces Chinese cooking tools, techniques, and ingredients, and shares traditional regional recipes for seafood, poultry, pork, beef, lamb, ... More

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