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The heart of Burgundy, the Cote D'Or, produces Pinot Noir and Chardonnay wines that are unrivaled in their quality, intensity, and ability to age in ... More

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Provides guidance for the reader on buying, tasting, serving and storing wine. This book offers a tour of the best-known wine regions of the world ... More

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An Introduction to Australian Wine provides a comprehensive guide to understanding and enjoying Australian wine. James Halliday shares with the ... More

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This title takes us on a definitive tour through the world of wine, with over 500 photographs, maps and wine labels. This is a globetrotting journey ... More

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A handbook on wines and wine-growing regions in France. Each major wine region is mapped and profiled with information on influences such as climate, ... More

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A comprehensive wine-buying and winedrinking companion. It covers wine production, tasting, buying, storing and serving. There are chapters on wines ... More

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"Nose", "tirage" and "tannic" - these are all words one might expect only a wine connoisseur to understand - but there is no reason why the ... More

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This illustrated guide to wine combines maps, assessment of individual wines, and guides to tasting, to provide a discussion of each country's ... More

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A guide to champagne. As well as providing advice on buying and serving, this book also contains a directory featuring a brand-by-brand listing of ... More

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This work aims to help readers find the answer of what to drink with what food, guiding them through a maze of tastes and textures. Alphabetical ... More

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The writer of the "Superplonk" column in the "Weekend Guardian" surveys 3500 supermarket wines. Each wine is given points out of 20 in a rating ... More

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This wine guide is organised to meet require ments - fresh and light, medium bodied, heavier wines, desse rt wines, party wines and a splashing out ... More

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Three-time Wine Writer of the Year Tom Stevenson updates and enriches his classic guide. From the Old World to the New, pick up the latest on all the ... More

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Focusing on value as it guides readers in their search for the perfect wine for every occasion, "Parker's Wine Buyer's Guide" covers all the major ... More

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Dispensing with the obscure and hard-to-find wines covered by so many critics and wine guides, Master Sommelier Andrea Robinson showcases the most ... More

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Indispensable as ever, Oz Clarke's now-classic pocket wine guide has been thoroughly and meticulously revised and updated for 2009, with much ... More

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"An essential reference that takes you step-by-step through techniques used by professionals to create quality small-lot wines. A book like this ... More

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The 25th birthday edition is comprehensively revised to offer up-to-date news on more than 6,000 wines, growers, and regions. With more comprehensive ... More

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An updated edition of the guide tothe best wines in the world by two of the world's most knowledgeable and entertaining wine experts. This handsome, ... More

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Indispensable as ever, Oz Clarke's now-classic pocket wine guide has been thoroughly and meticulously revised and updated for 2006, with much ... More

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This work delivers witty explication of both old-school oeno-obsessions (What's claret? Who's Michael Broadbent?) and such new-wave terms as ... More

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America's bestselling book on wine returns with updated recommendations, new sections, and Kevin Zraly's irreverent approach to the subject. Includes ... More

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"How To Buy Wine," an easy-to-follow guide written by wine expert Jonathan Ray, will demystify the wine-buying process. Begin by learning what to ... More

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The No. 1 reference to the wines of the world. This authoritative and entertaining classic contains up-to-date information on more than 6,000 wines ... More

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With hundreds of full-color photos, maps, and drawings, this spectacular book surveys the incredible diversity of wines that are available today. ... More

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