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1. Jacques Pepin's Kitchen: Encore with Claudine
by Jacques Pepin (Illustrator), Tim Turner (Photographer)
In this sequel to "Jacques Ppin's Kitchen: Cooking with Claudine, " the famous chef again collaborates with his daughter on a selection of dishes ... More
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2. Julia's Breakfasts, Lunches, and Suppers: Seven Menus for the Three Main Meals
by Julia Child
Shopping lists, step-by-step recipes, and suggestions for leftovers round out this collection of seven menus for breakfast, lunch or supper. Full ... More
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3. Daily Meal Planner: A Busy Homemaker's Answer to Simplified Menu Planning!
by Joan Day Brady
Finally, there's help for the menu impaired! With Daily Meal Planner, busy homemakers will no longer have to dread hearing the question that has ... More
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4. Family and Friends Cookbook: From Casserole Comforts to Champagne Wishes, 50 Menus, Meal Plans and 200
by JoAnna M Lund, Barbara Alpert
Featuring menus, party tips, and more, this book shows cooks how to use Lund's menu suggestions to feed groups--from closest kin to huge reunions. ... More
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7. Julia's Casual Dinners: Seven Glorious Menus for Informal Occasions
by Julia Child
Offering seven glorious menus for special occasions, the incomparable Julia Child has packed this cookbook with instructions on planning ahead, ... More
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8. Fifty Ways to Feed Your Lover
by Janeen Sarlin, Jennifer Rosenfield Saltiel
If you want the recipe for romance -- this is the book for you. Whether you're an accomplished home cook or even a beginner, Fifty Ways to Feed Your ... More
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10. Great American Cookout
The bestselling author of "Black Dog's 2001 Cookbook" series turns his attention to cookouts in this colorful and info-packed cookbook, party book ... More
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14. 60 Minute Recipes: 100 Complete Meals
by Outlet, Enrica Jarratt, Rh Value Publishing
Menus for every occasion and palate includes a checklist of basic provisions, a shopping list, a work schedule, as well as recipes
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18. Picnics
by Hilary Heminway, Alex Heminway, Audrey Hall (Photographer)
Join the Heminways as they share dozens of creative ways to take a meal outside, whether the sun is just coming up for the day or romantically ... More
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19. Microwave Entertaining
by Cone
From America's bestselling microwave cook team, here is the first complete microwave entertaining cookbook--a lavishly illustrated guide to menus for ... More
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21. Cost-Effective Recipes for 10 to 100
by Carolyn Breeding, Donna Foster
Other Van Nostrand Reinhold Titles of Related Interest Quantity Food Production, Planning, and Management Second Edition By John B. Knight and Lendal ... More
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22. Cooking for a crowd
by Annette Laslett Ross, Jean Adams Disney
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23. Cooking Today, Eating Tomorrow
by Jan Hopcraft
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24. French Cooking in Ten Minutes: Or, Adapting to the Rhythm of Modern Life (1930)
by Edouard Depomiane, Philip Hyman (Translator), Mary Hyman (Translator)
This 1930 volume, which has become an underground classic, includes recipes for soups, fish, bean dishes, salads, and meats--all in the French ... More
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