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1. The Joy of Cooking
by Irma S Rombauer
This cookery book has over 1000 pages of recipes, and features descriptions of ingredients, drawings of techniques and equipment, healthy-cooking ... More
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3. Classic Home Desserts: A Treasury of Heirloom and Contemporary Recipes from Around the World
by Richard Sax
This comprehensive, award-winning collection brings together more than 350 treasured dessert recipes. Everything cooks long for is here: cobblers and ... More
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4. Southern Living Annual Recipes
by Southern Living (Creator)
The popular magazine presents this collectors volume of a years worth of kitchen-tested recipes--more than 900 in all--and serves them up with a side ... More
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5. Big New York Sandwich Cookbook: 99 Delicious Creations from the City's Greatest Restaurants and Chefs
by Sara Reistad-Long, Jean Tang
What better way to celebrate the Golden Age of the Sandwich than with the "Big New York Sandwich Book." A gorgeous collection of more than 99 ... More
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6. Farm journal's country cookbook
by Nell Beaubien Nichols
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7. Mrs. Owens' Cook Book
by Mrs. Frances Owens
This 1903 volume by Mrs. Frances Owens provides recipes and hints for economical household management.
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8. Mrs. Hill's New Cook-Book;
by A P Hill (Creator)
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9. American Cookery
by Amelia Simmons
Little is known of Amelia Simmons, the author of the first American cookbook, except that she was probably a domestic worker and lacked any formal ... More
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10. The Bride's Cook Book
by Edgar William Briggs
Facsim. Originally published: San Francisco, Calif.: California Bride's Cook Book Pub. Co., 1915.
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11. Mary Meade's country cookbook.
by Ruth Ellen. [from old catalog] Church
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12. The American woman's cook book
by Delineator Home Institute
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13. The Boston Cooking-School Cook Book
by Fannie Merritt Farmer
Fannie Merritt Farmer (1857-1915) brought standardization to American recipes through her immensely popular cookbook, first published in 1896. She ... More
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14. California Pizza Kitchen Family Cookbook
by Larry Flax, Rick Rosenfield, Lucy Schaeffer (Photographer)
Contains recipes for sandwiches, appetizers, salads, pastas, specialty pizzas, and desserts served at California Pizza Kitchen.
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15. The Hooters Cookbook: Food, Fun, and Friends Never Go Out of Style
by Scott Kinsey (Editor), Rick Schafer (Photographer)
Tons of delicious recipes from Hooters Restaurant, including appetizers, main courses, and desserts.
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16. The Frugal Foodie Cookbook: Waste-Not Recipes for the Wise Cook
by Lara Starr, Lynette Shirk
Noted chef and "four-star frugal gourmet" Shirk shows how to creatively and cleverly use ingredients and leftovers to produce wonderful inexpensive ... More
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17. Crave!: Stacked, Stuffed, Cheesy, Crunchy & Chocolaty Comfort Foods
by Cooking Light (Creator)
Presents 150 illustrated recipes for healthy versions of comfort meals, snacks and desserts, each verified by the Cooking light magazine's registered ... More
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18. The Good Housekeeping Cookbook
by Susan Westmoreland, From the Editors of Good Housekeeping
Edited by Susan Westmoreland, Food Director of "Good Housekeeping, " this bestselling compendium includes recipes, techniques, menus, tips, ... More
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19. Layers of Flavors
by Ray Overton
Charismatic chef and Atlanta cooking instructor Ray Overton uses the freshest produce and most contemporary ingredients to combine the flavors of the ... More
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20. Florence Fabricant's Pleasures of the Table: Innovative Menus for Entertaining, Easily Prepared Recipes, and the Wines to Serve with Them
by Sam Aaron, Matthew Klein (Photographer), Florence Fabricant
Includes a variety of easily-prepared classic and international dishes and is supplemented by information on the best wines to accompany each ... More
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21. Recipe Jubilee!
by Junior League of Mobile
A classic collection of seafood and regional dishes that have graced Mobile tables for generations. Also features a Quick and Easy section. Benefits ... More
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22. Better Homes and Gardens New Cook Book
by Better Homes and Gardens
Every recipe in this new cookbook has been updated and streamlined for the cooks of the '90s. There are more than 1,300 delicious recipes for all ... More
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23. America's Most Wanted Recipes: Delicious Recipes from Your Family's Favorite Restaurants
by Ron Douglas
Discover the secret recipes from favorite restaurants and learn how to cook them at home for a fraction of the price.
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24. American Home Cooking: Over 300 Spirited Recipes Celebrating Our Rich Tradition of Home Cooking
by Cheryl Alters Jamison, Bill Jamison
The bestselling, award-winning duo now presents another sure-fire classic: a homegrown feast of 400 dishes that pays tribute to America's culinary ... More
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25. The Recipe Hall of Fame Cookbook: Winning Recipes from Hometown America
by Gwen McKee (Editor), Barbara Moseley (Editor), Tupper England (Illustrator)
THE RECIPE HALL OF FAME COOKBOOK COLLECTION is an American classic. Every recipe in these four books is a winner--twice. Each recipe was first ... More
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